Effect of diets enriched in n-6 or n-3 fatty acid on dry matter intake, energy balance, oxidative stress, and milk fat profile of transition cows

Colostrogenesis: Role and Mechanism of the Bovine Fc Receptor of the Neonate (FcRn)

(2022) Craig R. Baumrucker et al.   JOURNAL OF MAMMARY GLAND BIOLOGY AND NEOPLASIA

Effects of supplementing Holstein cows with soybean oil compared with palmitic acid–enriched triglycerides on milk production and nutrient partitioning

(2020) E. Liu et al.   JOURNAL OF DAIRY SCIENCE

Advances in fatty acids nutrition in dairy cows: from gut to cells and effects on performance

(2020) Massimo Bionaz et al.   Journal of Animal Science and Biotechnology

Comparison of performance and metabolism from late pregnancy to early lactation in dairy cows with elevated v. normal body condition at dry-off

(2019) K. Schuh et al.   Animal

Enhancing Omega-3 Long-Chain Polyunsaturated Fatty Acid Content of Dairy-Derived Foods for Human Consumption

(2019) Quang V. Nguyen et al.   Nutrients

The integrative biology of type 2 diabetes

(2019) Michael Roden et al.   NATURE

Treatment and post-treatment effects of dietary supplementation with safflower oil and linseed oil on milk components and blood metabolites of Canadian Holstein cows

(2018) Adolf A. Ammah et al.   JOURNAL OF APPLIED ANIMAL RESEARCH

Altering the ratio of dietary palmitic, stearic, and oleic acids in diets with or without whole cottonseed affects nutrient digestibility, energy partitioning, and production responses of dairy cows

(2018) J. de Souza et al.   JOURNAL OF DAIRY SCIENCE

Invited review: Roles of dietary n-3 fatty acids in performance, milk fat composition, and reproductive and immune systems in dairy cattle

(2018) U. Moallem   JOURNAL OF DAIRY SCIENCE

Effects of feeding extruded linseed on production performance and milk fatty acid profile in dairy cows: A meta-analysis

(2017) T. Meignan et al.   JOURNAL OF DAIRY SCIENCE

The effects of adding fat to diets of lactating dairy cows on total-tract neutral detergent fiber digestibility: A meta-analysis

(2017) K.A. Weld et al.   JOURNAL OF DAIRY SCIENCE

An association between the level of oxidative stress and the concentrations of NEFA and BHBA in the plasma of ketotic dairy cows

(2016) Y. Li et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Effect of Non-Esterified Fatty Acids on Fatty Acid Metabolism-Related Genes in Calf Hepatocytes Culturedin Vitro

(2013) Peng Li et al.   CELLULAR PHYSIOLOGY AND BIOCHEMISTRY

Palmitic acid increased yields of milk and milk fat and nutrient digestibility across production level of lactating cows

(2013) P. Piantoni et al.   JOURNAL OF DAIRY SCIENCE

Feeding a C16:0-enriched fat supplement increased the yield of milk fat and improved conversion of feed to milk

(2013) A.L. Lock et al.   JOURNAL OF DAIRY SCIENCE

Periparturient dairy cows do not exhibit hepatic insulin resistance, yet adipose-specific insulin resistance occurs in cows prone to high weight loss

(2013) M. Zachut et al.   JOURNAL OF DAIRY SCIENCE

Nutritional management of the transition cow in the 21st century ? a paradigm shift in thinking

(2013) J. R. Roche et al.   Animal Production Science

High molecular weight persimmon tannin is a potent hypolipidemic in high-cholesterol diet fed rats

(2012) Bo Zou et al.   FOOD RESEARCH INTERNATIONAL

Effects of differential supplementation of fatty acids during the peripartum and breeding periods of Holstein cows: II. Neutrophil fatty acids and function, and acute phase proteins

(2011) F.T. Silvestre et al.   JOURNAL OF DAIRY SCIENCE

Effects of increased supplementation of n-3 fatty acids to transition dairy cows on performance and fatty acid profile in plasma, adipose tissue, and milk fat

(2010) M. Zachut et al.   JOURNAL OF DAIRY SCIENCE

Evaluation of nonesterified fatty acids and β-hydroxybutyrate in transition dairy cattle in the northeastern United States: Critical thresholds for prediction of clinical diseases

(2010) P.A. Ospina et al.   JOURNAL OF DAIRY SCIENCE

Effects of differential supplementation of fatty acids during the peripartum and breeding periods of Holstein cows: I. Uterine and metabolic responses, reproduction, and lactation

(2010) F.T. Silvestre et al.   JOURNAL OF DAIRY SCIENCE

Feeding transition cows with oilseeds: Effects on fatty acid composition of adipose tissue, colostrum and milk

(2010) F. Leiber et al.   Livestock Science

The effects of extruded flaxseed supplementation to high-yielding dairy cows on milk production and milk fatty acid composition

(2009) U. Moallem   ANIMAL FEED SCIENCE AND TECHNOLOGY

Periparturient insulin secretion and whole-body insulin responsiveness in dairy cows showing various forms of ketone pattern with or without puerperal metritis

(2009) M. Kerestes et al.   DOMESTIC ANIMAL ENDOCRINOLOGY

Effects of supplementing glycerol and soybean oil in drinking water on feed and water intake, energy balance, and production performance of periparturient dairy cows

(2009) V.R. Osborne et al.   JOURNAL OF DAIRY SCIENCE

Effect of sunflower-seed oil and linseed oil on tissue lipid metabolism, gene expression, and milk fatty acid secretion in Alpine goats fed maize silage–based diets

(2009) L. Bernard et al.   JOURNAL OF DAIRY SCIENCE

Long Chain Fatty Acids of Diet as Factors Influencing Reproduction in Cattle

(2008) JEP Santos et al.   REPRODUCTION IN DOMESTIC ANIMALS