Evaluation of the Bio-Stimulating Activity of Lake Algae Extracts on Edible Cacti Mammillaria prolifera and Mammillaria glassii

Screening on the Presence of Plant Growth Regulators in High Biomass Forming Seaweeds from the Ionian Sea (Mediterranean Sea)

(2022) Damiano Spagnuolo et al.   Sustainability

The effect of seaweed extract on tomato plant growth, productivity and soil

(2021) Hashmath Inayath Hussain et al.   JOURNAL OF APPLIED PHYCOLOGY

Interactive effects of plant growth-promoting rhizobacteria and a seaweed extract on the growth and physiology of Allium cepa L. (onion)

(2021) Shubhpriya Gupta et al.   JOURNAL OF PLANT PHYSIOLOGY

The Potential of a New Commercial Seaweed Extract in Stimulating Morpho-Agronomic and Bioactive Properties of Eruca vesicaria (L.) Cav.

(2021) Shimaa M. Hassan et al.   Sustainability

Biostimulant Properties of Seaweed Extracts in Plants: Implications towards Sustainable Crop Production

(2021) Omar Ali et al.   Plants-Basel

A Biostimulant Based on Seaweed (Ascophyllum nodosum and Laminaria digitata) and Yeast Extracts Mitigates Water Stress Effects on Tomato (Solanum lycopersicum L.)

(2021) Cristina Campobenedetto et al.   Agriculture-Basel

Identification and Quantification of Plant Growth Regulators and Antioxidant Compounds in Aqueous Extracts of Padina durvillaei and Ulva lactuca

(2020) Israel Benítez García et al.   Agronomy-Basel

Effects of Biostimulants on Annurca Fruit Quality and Potential Nutraceutical Compounds at Harvest and during Storage

(2020) Giulia Graziani et al.   Plants-Basel

Morphological and Biochemical Responses of Glycine max (L.) Merr. to the Use of Seaweed Extract

(2019) Sławomir Kocira et al.   Agronomy-Basel

Toward the molecular understanding of the action mechanism of Ascophyllum nodosum extracts on plants

(2019) Jonas De Saeger et al.   JOURNAL OF APPLIED PHYCOLOGY

Microalgae as multi-functional options in modern agriculture: current trends, prospects and challenges

(2018) Nirmal Renuka et al.   BIOTECHNOLOGY ADVANCES

Evaluating potential of green alga Chlorella vulgaris to accumulate phosphorus and to fertilize nutrient-poor soil substrates for crop plants

(2018) Christina Schreiber et al.   JOURNAL OF APPLIED PHYCOLOGY

Effect of seaweed sap as foliar spray on growth and yield of hybrid maize

(2018) P. K. Basavaraja et al.   JOURNAL OF PLANT NUTRITION

Bioactive molecules derived from smoke and seaweed Ecklonia maxima showing phytohormone-like activity in Spinacia oleracea L.

(2018) Manoj G. Kulkarni et al.   New Biotechnology

Renewable Sources of Plant Biostimulation: Microalgae as a Sustainable Means to Improve Crop Performance

(2018) Pasquale Chiaiese et al.   Frontiers in Plant Science

Effect of seaweed liquid extracts from Ulva lactuca on seedling growth of mung bean (Vigna radiata)

(2017) Laura Gabriela Castellanos-Barriga et al.   JOURNAL OF APPLIED PHYCOLOGY

Seaweed extract improve drought tolerance of soybean by regulating stress-response genes

(2017) Pushp S Shukla et al.   AoB Plants

Cyanobacterial inoculation modifies the rhizosphere microbiome of rice planted to a tropical alluvial soil

(2016) Kunal Ranjan et al.   APPLIED SOIL ECOLOGY

Influence of extreme weather disasters on global crop production

(2016) Corey Lesk et al.   NATURE

Microalgae – A promising tool for heavy metal remediation

(2015) K. Suresh Kumar et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Biofertilizer and biostimulant properties of the microalga Acutodesmus dimorphus

(2015) Jesus Garcia-Gonzalez et al.   JOURNAL OF APPLIED PHYCOLOGY

Influence of cyanobacterial inoculation on the culturable microbiome and growth of rice

(2015) Himani Priya et al.   MICROBIOLOGICAL RESEARCH

Water Scarcity and Future Challenges for Food Production

(2015) Noemi Mancosu et al.   Water

Chemical composition and nutritional properties of freshwater and marine microalgal biomass cultured in photobioreactors

(2014) Sean M. Tibbetts et al.   JOURNAL OF APPLIED PHYCOLOGY

Evaluating the plant growth promoting ability of thermotolerant bacteria and cyanobacteria and their interactions with seed spice crops

(2013) Murugan Kumar et al.   SCIENTIA HORTICULTURAE

Bioefficacy of novel cyanobacteria-amended formulations in suppressing damping off disease in tomato seedlings

(2012) Vidhi Chaudhary et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Metabolites from freshwater aquatic microalgae and fungi as potential natural pesticides

(2010) Beatriz Hernández-Carlos et al.   PHYTOCHEMISTRY REVIEWS

Food Security: The Challenge of Feeding 9 Billion People

(2010) H. C. J. Godfray et al.   SCIENCE

Interaction between cyanobacteria and aerobic heterotrophic bacteria in the degradation of hydrocarbons

(2009) Raeid M.M. Abed   INTERNATIONAL BIODETERIORATION & BIODEGRADATION