Variation of oxygen isotopic ratio during wine dealcoholization by membrane contactors: Experiments and modelling

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标题

作者

关键词

Membrane contactor, Osmotic distillation, Evaporative pertraction, Wine dealcoholization, Stable isotope ratios

出版物

JOURNAL OF MEMBRANE SCIENCE

Volume 498, Issue -, Pages 385-394

出版商

Elsevier BV

发表日期

2015-10-23

DOI

10.1016/j.memsci.2015.10.027

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