Preservation of Paenibacillus polymyxa BTK01 and Bacillus subtilis BTK07 as lignocellulolytic bacterial starters for industrial applications: Physicochemical conditions, enzyme stability, freeze-drying processes and cryoprotection

The Availability and Assessment of Potential Agricultural Residues for the Regional Development of Second-Generation Bioethanol in Thailand

(2021) Piradee Jusakulvijit et al.   Waste and Biomass Valorization

Thermostable Cellulases / Xylanases From Thermophilic and Hyperthermophilic Microorganisms: Current Perspective

(2021) Samaila Boyi Ajeje et al.   Frontiers in Bioengineering and Biotechnology

A new protectant medium preserving bacterial viability after freeze drying

(2020) Sara Bellali et al.   MICROBIOLOGICAL RESEARCH

Decomposition characteristics of rice straw returned to the soil in northeast China

(2019) Chao Yan et al.   NUTRIENT CYCLING IN AGROECOSYSTEMS

Mode of Action of Microbial Biological Control Agents Against Plant Diseases: Relevance Beyond Efficacy

(2019) Jürgen Köhl et al.   Frontiers in Plant Science

How to calculate thermostability of enzymes using a simple approach

(2018) Abdul A. N. Saqib et al.   BIOCHEMISTRY AND MOLECULAR BIOLOGY EDUCATION

Effect of cryopreservation and lyophilization on viability and growth of strict anaerobic human gut microbes

(2018) Lea Bircher et al.   Microbial Biotechnology

Characterization of mannanase from Bacillus sp., a novel Codium fragile cell wall-degrading bacterium

(2017) Suae Kim et al.   FOOD SCIENCE AND BIOTECHNOLOGY

Trehalose, an easy, safe and efficient cryoprotectant for the parasitic protozoan Trypanosoma brucei

(2016) Yan-Zi Wen et al.   ACTA TROPICA

Controlled water content for evaluation of denaturation temperature of freeze-dried enzymes

(2016) Luz María Martínez et al.   THERMOCHIMICA ACTA

An alkali-thermotolerant extracellular protease from a newly isolated Streptomyces sp. DP2

(2011) Bijender K. Bajaj et al.   New Biotechnology

Skim milk enhances the preservation of thawed −80 °C bacterial stocks

(2008) William L. Cody et al.   JOURNAL OF MICROBIOLOGICAL METHODS