Impacts of the Russia-Ukraine War on Global Food Security: Towards More Sustainable and Resilient Food Systems?

Broken bread — avert global wheat crisis caused by invasion of Ukraine

(2022) Alison Bentley   NATURE

Act now before Ukraine war plunges millions into malnutrition

(2022) Saskia Osendarp et al.   NATURE

Impacts of the COVID-19 pandemic on food security and food consumption: Preliminary insights from the gulf cooperation council region

(2022) Tarek Ben Hassen et al.   Cogent Social Sciences

Food purchase and eating behavior during the COVID-19 pandemic: A cross-sectional survey of Russian Adults

(2021) Tarek Ben Hassen et al.   APPETITE

COVID-19 pandemic lessons for agri-food systems innovation

(2021) Christopher B Barrett et al.   Environmental Research Letters

Assessment of household food waste management during the COVID-19 pandemic in Serbia: a cross-sectional online survey

(2021) Sinisa Berjan et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Sustainable Agri-Food Systems: Environment, Economy, Society, and Policy

(2021) Hamid El Bilali et al.   Sustainability

Toward Resilient Water-Energy-Food Systems under Shocks: Understanding the Impact of Migration, Pandemics, and Natural Disasters

(2021) Bassel Daher et al.   Sustainability

Exploring Household Food Dynamics During the COVID-19 Pandemic in Morocco

(2021) Hamid El Bilali et al.   Frontiers in Nutrition

COVID-19 and the UN Sustainable Development Goals: Threat to Solidarity or an Opportunity?

(2020) Walter Leal Filho et al.   Sustainability

Food insecurity and political instability during the Arab Spring

(2020) Giulia Soffiantini   Global Food Security-Agriculture Policy Economics and Environment

Realizing Resilient Food Systems

(2016) Meagan E. Schipanski et al.   BIOSCIENCE

Food system resilience: Defining the concept

(2015) D.M. Tendall et al.   Global Food Security-Agriculture Policy Economics and Environment

Dynamics of productivity and technical efficiency in Russian agriculture

(2011) Raushan Bokusheva et al.   EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS

The top 100 questions of importance to the future of global agriculture

(2010) Jules Pretty et al.   International Journal of Agricultural Sustainability

Food Security: The Challenge of Feeding 9 Billion People

(2010) H. C. J. Godfray et al.   SCIENCE

Conceptualizing food systems for global environmental change research

(2007) Polly J. Ericksen   GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS