Partially gelatinized corn starch as a potential environmentally friendly warp-sizing agent

出版年份 2016 全文链接

标题

作者

关键词

Partial gelatinization, Corn starch, Viscosity, Warp-sizing

出版物

Volume 112, Issue -, Pages 3195-3200

出版商

Elsevier BV

发表日期

2015-10-31

DOI

10.1016/j.jclepro.2015.10.099

联系作者

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