Consumption of Soy Isoflavone Enriched Bread in Men with Prostate Cancer Is Associated with Reduced Proinflammatory Cytokines and Immunosuppressive Cells

标题
Consumption of Soy Isoflavone Enriched Bread in Men with Prostate Cancer Is Associated with Reduced Proinflammatory Cytokines and Immunosuppressive Cells
作者
关键词
-
出版物
Cancer Prevention Research
Volume 8, Issue 11, Pages 1036-1044
出版商
American Association for Cancer Research (AACR)
发表日期
2015-08-15
DOI
10.1158/1940-6207.capr-14-0464

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