4.6 Review

Plasmopara viticola the Causal Agent of Downy Mildew of Grapevine: From Its Taxonomy to Disease Management

期刊

FRONTIERS IN MICROBIOLOGY
卷 13, 期 -, 页码 -

出版社

FRONTIERS MEDIA SA
DOI: 10.3389/fmicb.2022.889472

关键词

Plasmopara viticola; grapevine; downy mildew; disease management; Vitis vinifera

资金

  1. University of Reims Champagne-Ardenne
  2. FEDER
  3. region Grand Est, France (VitEst project)

向作者/读者索取更多资源

This review provides an overview of Plasmopara viticola, the causal agent of grapevine downy mildew, including its history, distribution, epidemiology, replication and infection mechanisms, symptoms, host-pathogen interactions, host resistance, and control methods. Due to the negative environmental impact of chemical pesticides and the development of resistant strains, researchers are actively seeking sustainable alternatives, such as the use of biocontrol agents.
Plasmopara viticola (P. viticola, Berk. & M. A. Curtis; Berl. & De Toni) causing grapevine downy mildew is one of the most damaging pathogens to viticulture worldwide. Since its recognition in the middle of nineteenth century, this disease has spread from America to Europe and then to all grapevine-growing countries, leading to significant economic losses due to the lack of efficient disease control. In 1885 copper was found to suppress many pathogens, and is still the most effective way to control downy mildews. During the twentieth century, contact and penetrating single-site fungicides have been developed for use against plant pathogens including downy mildews, but wide application has led to the appearance of pathogenic strains resistant to these treatments. Additionally, due to the negative environmental impact of chemical pesticides, the European Union restricted their use, triggering a rush to develop alternative tools such as resistant cultivars breeding, creation of new active ingredients, search for natural products and biocontrol agents that can be applied alone or in combination to kill the pathogen or mitigate its effect. This review summarizes data about the history, distribution, epidemiology, taxonomy, morphology, reproduction and infection mechanisms, symptoms, host-pathogen interactions, host resistance and control of the P. viticola, with a focus on sustainable methods, especially the use of biocontrol agents.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.6
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

Article Agronomy

Isolation and Identification of Lipopeptide-Producing Bacillus velezensis Strains from Wheat Phyllosphere with Antifungal Activity against the Wheat Pathogen Zymoseptoria tritici

Remi Platel, Melodie Sawicki, Qassim Esmaeel, Beatrice Randoux, Pauline Trapet, Mohammed El Guilli, Noureddine Chtaina, Segolene Arnauld, Alexandre Bricout, Alice Rochex, Natacha Bourdon, Patrice Halama, Cedric Jacquard, Essaid Ait Barka, Philippe Reignault, Maryline Magnin-Robert, Ali Siah

Summary: This study isolated two strains of Bacillus velezensis with antimicrobial activity against Zymoseptoria tritici, a pathogen causing the highly significant disease Septoria tritici blotch on wheat crops. The strains were found to produce different types of cyclic lipopeptides, with one strain showing stronger antifungal activity due to the synthesis of putative bacillomycin D. This research provides new potential for the biocontrol of Z. tritici.

AGRONOMY-BASEL (2022)

Article Microbiology

Paraburkholderia phytofirmans PsJN delays Botrytis cinerea development on grapevine inflorescences

Lidiane Carla Miotto Vilanova, Marine Rondeau, Mathilde Robineau, Jean Francois Guise, Celine Lavire, Ludovic Vial, Florence Fontaine, Christophe Clement, Cedric Jacquard, Qassim Esmaeel, Essaid Ait Barka, Lisa Sanchez

Summary: This study investigated the effect of Paraburkholderia phytofirmans PsJN on the growth of Botrytis cinerea. The results showed that direct spraying of PsJN on inflorescences had a significant protective effect and inhibited spore germination of Botrytis.

FRONTIERS IN MICROBIOLOGY (2022)

Article Agronomy

Identification and Characterization of Fungal Pathogens Causing Trunk and Branch Cankers of Almond Trees in Morocco

Khadija Goura, Rachid Lahlali, Ouafaa Bouchane, Mohammed Baala, Nabil Radouane, Jihane Kenfaoui, Said Ezrari, Hajar El Hamss, Nabila El Alami, Said Amiri, Essaid Ait Barka, Abdessalem Tahiri

Summary: Canker symptoms were observed on almond trees in Fez-Meknes, Morocco. Four representative fungal isolates were identified and found to be pathogenic to their hosts with varying degrees of virulence. These fungi were also found to have optimal growth response at temperatures ranging from 10 to 35 degrees C and pH levels ranging from 3.0 to 8.0. This study provides valuable information about canker pathogens on almond trees and their management.

AGRONOMY-BASEL (2023)

Article Plant Sciences

Comparison of Serological and Molecular Methods for Detection of Spiroplasma citri in Moroccan Citrus-Growing Areas

Tourya Sagouti, Naima Rhallabi, Giancarlo Polizzi, Abdessalem Tahiri, Zineb Belabess, Essaid Ait Barka, Rachid Lahlali

Summary: This study aims to validate serological and molecular methods for routine diagnosis of S. citri in Moroccan citrus groves. A survey was conducted in the main citrus-growing regions of Morocco, and samples were collected from citrus trees with symptoms attributable to S. citri infection. The results showed that real-time PCR assays targeting the putative adhesion-like gene P58 were the most sensitive for accurate diagnosis of S. citri.

PLANTS-BASEL (2023)

Article Agronomy

Bacillus cereus B8W8 an effective bacterial antagonist against major postharvest fungal pathogens of fruit

Mohammed Khadiri, Hassan Boubaker, Latifa Askarne, Said Ezrari, Nabil Radouane, Abdelaaziz Farhaoui, Hajar El Hamss, Abdessalem Tahiri, Essaid Ait Barka, Rachid Lahlali

Summary: This study demonstrated that Bacillus cereus (B8W8) has antifungal activity against major post-harvest fungal pathogens affecting citrus and apples fruits. The in vitro and in vivo experiments showed that B8W8 could effectively inhibit the mycelial growth and spore's germination of various fungal pathogens. The biocontrol activity of B8W8 is mainly attributed to the production of volatile compounds, lipopeptide, and lytic enzymes.

POSTHARVEST BIOLOGY AND TECHNOLOGY (2023)

Editorial Material Plant Sciences

Editorial: Recent advances in crop diseases associated with plant vascular-colonizing bacteria

Wei Wei, Essaid Ait Barka, Ales Eichmeier

FRONTIERS IN PLANT SCIENCE (2023)

Review Microbiology

Modes of Action of Biocontrol Agents and Elicitors for sustainable Protection against Bacterial Canker of Tomato

Salma Benchlih, Qassim Esmaeel, Kamal Aberkani, Abdessalem Tahiri, Zineb Belabess, Rachid Lahlali, Essaid Ait Barka

Summary: Tomato is susceptible to bacterial canker caused by Clavibacter michiganensis subsp. michiganensis (Cmm), leading to significant financial losses. The reliance on chemical pesticides and antibiotics as management strategies poses environmental and human safety risks. Plant growth-promoting rhizobacteria (PGPR) offer an ecological and cost-effective alternative for Cmm biocontrol.

MICROORGANISMS (2023)

Editorial Material Microbiology

Plant and Trees Pathogens: Isolation, Characterization and Control Strategies (1.0)

Salah-Eddine Laasli, Essaid Ait Barka, Rachid Lahlali

JOURNAL OF FUNGI (2023)

Editorial Material Plant Sciences

Unraveling plant-microbe interactions: from ecology to mechanisms, volume II

Essaid Ait-Barka, Brigitte Mauch-Mani

FRONTIERS IN PLANT SCIENCE (2023)

Article Plant Sciences

Enhancing Maize Productivity and Soil Health under Salt Stress through Physiological Adaptation and Metabolic Regulation Using Indigenous Biostimulants

Redouane Ouhaddou, Abdelilah Meddich, Chayma Ikan, Rachid Lahlali, Essaid Ait Barka, Mohammad-Reza Hajirezaei, Robin Duponnois, Marouane Baslam

Summary: This study demonstrated that indigenous biostimulants can enhance the fitness of sweet corn plants under varying levels of salinity. These biostimulants not only improved plant growth and metabolism, but also enhanced soil structure and mineral composition. Therefore, this research highlights the importance of using indigenous biostimulants to mitigate salinity-related threats to agricultural land and ensure global food security.

PLANTS-BASEL (2023)

Article Microbiology

Evaluating Food Additives Based on Organic and Inorganic Salts as Antifungal Agents against Monilinia fructigena and Maintaining Postharvest Quality of Apple Fruit

Nadia Lyousfi, Ikram Legrifi, Nabil Ennahli, Abdelali Blenzar, Said Amiri, Salah-Eddine Laasli, Nadia Handaq, Zineb Belabess, Essaid Ait Barka, Rachid Lahlali

Summary: A study was conducted to evaluate the antifungal activity of commonly used food additives against the brown rot disease caused by Monilinia fructigena. Most additives showed significant inhibition of fungal growth, with alkaline additives such as sodium bicarbonate and copper sulphate being the most effective. However, some acidic additives like ammonium carbonate and citric acid were less effective. The study also found that temperature played a role in the effectiveness of the additives, with lower temperatures (4°C) enhancing their efficiency.

JOURNAL OF FUNGI (2023)

Article Horticulture

Exploring the Bioprotective Potential of Halophilic Bacteria against Major Postharvest Fungal Pathogens of Citrus Fruit Penicillium digitatum and Penicillium italicum

Nabil Radouane, Hasnae Adadi, Said Ezrari, Jihane Kenfaoui, Zineb Belabess, Fouad Mokrini, Essaid Ait Barka, Rachid Lahlali

Summary: This study identified promising halophilic bacteria from diverse saline ecosystems for controlling postharvest diseases in citrus fruits. Two strains, Bacillus amyloliquefaciens EAM1 and B. amyloliquefaciens ER2, demonstrated exceptional inhibitory effects against green and blue citrus molds, highlighting their potential as biocontrol agents.

HORTICULTURAE (2023)

Review Biochemistry & Molecular Biology

Production of high molecular-ordered stilbene oligomers for the study of their biological activity: total synthesis, bio-catalyzed synthesis and production by plant systems

Philippe Jeandet, Md. Sahab Uddin, Christophe Clement, Aziz Aziz, Cedric Jacquard, Haroon Khan, Muhammad Ajmal Shah, Essaid Ait Barka, Mattheos Koffas, Seyed Mohammad Nabavi, Eduardo Sobarzo-Sanchez, Jean-Hugues Renault

Summary: Although the resveratrol oligomers, which have higher biological activity than the monomers, have been overlooked due to the difficulty in obtaining sufficient quantities for in vivo evaluation, a synthetic and critical analysis of the methods used for their production has been presented. The most salient data regarding the approaches employed to prepare these high molecular-ordered stilbene oligomers of potential biomedical interest, including total synthesis, biomimetic approaches, or plant systems, have been gathered.

NATURAL PRODUCT REPORTS (2023)

Article Biology

PGPR-Soil Microbial Communities' Interactions and Their Influence on Wheat Growth Promotion and Resistance Induction against Mycosphaerella graminicola

Erika Samain, Jerome Duclercq, Essaid Ait Barka, Michael Eickermann, Cedric Ernenwein, Candice Mazoyon, Vivien Sarazin, Frederic Dubois, Thierry Aussenac, Sameh Selim

Summary: The present study shows that the efficiency of plant-growth-promoting rhizobacteria (PGPR) in promoting wheat growth and protecting against pathogens is influenced by the soil microbial communities. Inoculation of PGPR had a positive effect on root and aboveground dry biomass of wheat, depending on the wheat cultivar. The presence of Arthrobacter spp. mitigated the potential negative effect of PGPR on bacterial community and fostered root colonization by other beneficial bacterial strains.

BIOLOGY-BASEL (2023)

暂无数据