Association of Coffee Consumption with MRI Markers and Cognitive Function: A Population-Based Study

Caffeine, Adenosine Receptors, and Synaptic Plasticity

(2017) Ana Rita Costenla et al.   JOURNAL OF ALZHEIMERS DISEASE

Caffeine Intake and Dementia: Systematic Review and Meta-Analysis

(2017) Catarina Santos et al.   JOURNAL OF ALZHEIMERS DISEASE

Caffeine and Adenosine

(2017) Joaquim A. Ribeiro et al.   JOURNAL OF ALZHEIMERS DISEASE

Coffee Consumption and Cardiovascular Health

(2015) Steven G. Chrysant   AMERICAN JOURNAL OF CARDIOLOGY

Association of coffee intake with total and cause-specific mortality in a Japanese population: the Japan Public Health Center–based Prospective Study

(2015) Eiko Saito et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The Rotterdam Study: 2016 objectives and design update

(2015) Albert Hofman et al.   EUROPEAN JOURNAL OF EPIDEMIOLOGY

The Rotterdam Scan Study: design update 2016 and main findings

(2015) M. Arfan Ikram et al.   EUROPEAN JOURNAL OF EPIDEMIOLOGY

The influence of different types of preparation (espresso and brew) on coffee aroma and main bioactive constituents

(2015) Giovanni Caprioli et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Caffeinated and Decaffeinated Coffee Consumption and Risk of Type 2 Diabetes: A Systematic Review and a Dose-Response Meta-analysis

(2014) M. Ding et al.   DIABETES CARE

Patterns of cognitive function in aging: the Rotterdam Study

(2014) Yoo Young Hoogendam et al.   EUROPEAN JOURNAL OF EPIDEMIOLOGY

Coffee consumption and incident dementia

(2014) Saira Saeed Mirza et al.   EUROPEAN JOURNAL OF EPIDEMIOLOGY

Current evidence for the use of coffee and caffeine to prevent age-related cognitive decline and Alzheimer’s disease

(2014) A. J. Carman et al.   Journal of Nutrition Health & Aging

Coffee, but not caffeine, has positive effects on cognition and psychomotor behavior in aging

(2013) Barbara Shukitt-Hale et al.   AGE

Long-Term Coffee Consumption and Risk of Cardiovascular Disease

(2013) Ming Ding et al.   CIRCULATION

A meta-analysis of prospective studies of coffee consumption and mortality for all causes, cancers and cardiovascular diseases

(2013) Stefano Malerba et al.   EUROPEAN JOURNAL OF EPIDEMIOLOGY

Association of Coffee Drinking with Total and Cause-Specific Mortality

(2012) Neal D. Freedman et al.   NEW ENGLAND JOURNAL OF MEDICINE

Role of coffee in modulation of diabetes risk

(2012) Fausta Natella et al.   NUTRITION REVIEWS

Caffeine Consumption Prevents Diabetes-Induced Memory Impairment and Synaptotoxicity in the Hippocampus of NONcZNO10/LTJ Mice

(2012) João M. N. Duarte et al.   PLoS One

The role of inflammatory processes in Alzheimer’s disease

(2012) G. Joseph Broussard et al.   INFLAMMOPHARMACOLOGY

Coffee consumption may influence hippocampal volume in young women

(2011) Gabor Perlaki et al.   Brain Imaging and Behavior

Chronic coffee and caffeine ingestion effects on the cognitive function and antioxidant system of rat brains

(2011) Renata Viana Abreu et al.   PHARMACOLOGY BIOCHEMISTRY AND BEHAVIOR

Roasted Coffees High in Lipophilic Antioxidants and Chlorogenic Acid Lactones Are More Neuroprotective than Green Coffees

(2009) Yi-Fang Chu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

White matter lesion extension to automatic brain tissue segmentation on MRI

(2009) Renske de Boer et al.   NEUROIMAGE

Hippocampus segmentation in MR images using atlas registration, voxel classification, and graph cuts

(2008) Fedde van der Lijn et al.   NEUROIMAGE

Prevalence and risk factors of cerebral microbleeds: The Rotterdam Scan Study

(2008) M. W. Vernooij et al.   NEUROLOGY