Transcriptome Analysis of Apples in High-Temperature Treatments Reveals a Role of MdLBD37 in the Inhibition of Anthocyanin Accumulation

Regulatory Mechanisms of Anthocyanin Biosynthesis in Apple and Pear

(2021) Huimin Liu et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

MdCOL4 Interaction Mediates Crosstalk Between UV-B and High Temperature to Control Fruit Coloration in Apple

(2019) Hongcheng Fang et al.   PLANT AND CELL PHYSIOLOGY

StMYB44 negatively regulates anthocyanin biosynthesis at high temperatures in tuber flesh of potato

(2019) Yuhui Liu et al.   JOURNAL OF EXPERIMENTAL BOTANY

The ethylene response factor MdERF1B regulates anthocyanin and proanthocyanidin biosynthesis in apple

(2018) Jing Zhang et al.   PLANT MOLECULAR BIOLOGY

Malus sieversii: the origin, flavonoid synthesis mechanism, and breeding of red-skinned and red-fleshed apples

(2018) Nan Wang et al.   Horticulture Research

Cloning and elucidation of the functional role of apple MdLBD13 in anthocyanin biosynthesis and nitrate assimilation

(2017) Hao-Hao Li et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Anthocyanin concentration depends on the counterbalance between its synthesis and degradation in plum fruit at high temperature

(2017) Junping Niu et al.   Scientific Reports

Transcriptome analysis of an apple (Malus×domestica) yellow fruit somatic mutation identifies a gene network module highly associated with anthocyanin and epigenetic regulation

(2015) Islam El-Sharkawy et al.   JOURNAL OF EXPERIMENTAL BOTANY

Identification and analysis of anthocyanin components in fruit color variation in Schisandra chinensis

(2015) Jingjing Liao et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

A Conserved Network of Transcriptional Activators and Repressors Regulates Anthocyanin Pigmentation in Eudicots

(2014) Nick W. Albert et al.   PLANT CELL

Fruit skin color and the role of anthocyanin

(2013) Emrul Kayesh et al.   ACTA PHYSIOLOGIAE PLANTARUM

The bHLH transcription factor MdbHLH3 promotes anthocyanin accumulation and fruit colouration in response to low temperature in apples

(2012) XING-BIN XIE et al.   PLANT CELL AND ENVIRONMENT

High temperature reduces apple fruit colour via modulation of the anthocyanin regulatory complex

(2011) KUI LIN-WANG et al.   PLANT CELL AND ENVIRONMENT

Climate Trends and Global Crop Production Since 1980

(2011) D. B. Lobell et al.   SCIENCE

Transcript assembly and quantification by RNA-Seq reveals unannotated transcripts and isoform switching during cell differentiation

(2010) Cole Trapnell et al.   NATURE BIOTECHNOLOGY

DEGseq: an R package for identifying differentially expressed genes from RNA-seq data

(2009) Likun Wang et al.   BIOINFORMATICS

Arabidopsis NAC Transcription Factor, ANAC078, Regulates Flavonoid Biosynthesis under High-light

(2009) Teruyuki Morishita et al.   PLANT AND CELL PHYSIOLOGY

Members of the LBD Family of Transcription Factors Repress Anthocyanin Synthesis and Affect Additional Nitrogen Responses in Arabidopsis

(2009) G. Rubin et al.   PLANT CELL

UDP-sugar biosynthetic pathway: contribution to cyanidin 3-galactoside biosynthesis in apple skin

(2009) Yusuke Ban et al.   PLANTA

Historical Warnings of Future Food Insecurity with Unprecedented Seasonal Heat

(2009) David. S. Battisti et al.   SCIENCE

WGCNA: an R package for weighted correlation network analysis

(2008) Peter Langfelder et al.   BMC BIOINFORMATICS