Probiotic Potential of a Folate-Producing Strain Latilactobacillus sakei LZ217 and Its Modulation Effects on Human Gut Microbiota

Lactobacillus plantarum ZJ316 improves the quality of Stachys sieboldii Miq. pickle by inhibiting harmful bacteria growth, degrading nitrite and promoting the gut microbiota health in vitro

(2021) Shuting Hang et al.   Food & Function

Methyltransferase like 3 promotes colorectal cancer proliferation by stabilizing CCNE1 mRNA in an m6A‐dependent manner

(2020) Wei Zhu et al.   JOURNAL OF CELLULAR AND MOLECULAR MEDICINE

Folic acid versus 5- methyl tetrahydrofolate supplementation in pregnancy

(2020) Enrico Ferrazzi et al.   European Journal of Obstetrics & Gynecology and Reproductive Biology

Protein tyrosine phosphatase non-receptor type 22 modulates colitis in a microbiota-dependent manner

(2019) Marianne R. Spalinger et al.   JOURNAL OF CLINICAL INVESTIGATION

Potential for enriching next-generation health-promoting gut bacteria through prebiotics and other dietary components

(2019) Cathy Lordan et al.   Gut Microbes

Combined effect of pressure and temperature for yogurt production

(2019) Rita P. Lopes et al.   FOOD RESEARCH INTERNATIONAL

The microbiota structure in the cecum of laying hens contributes to dissimilar H2S production

(2019) Chun-Bo Huang et al.   BMC GENOMICS

Microbial Metabolic Capacity for Intestinal Folate Production and Modulation of Host Folate Receptors

(2019) Melinda A. Engevik et al.   Frontiers in Microbiology

Simulated Digestion and Fermentation in Vitro by Human Gut Microbiota of Polysaccharides from Bee Collected Pollen of Chinese Wolfberry

(2018) Wangting Zhou et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Melatonin reprogramming of gut microbiota improves lipid dysmetabolism in high fat diet-fed mice

(2018) Jie Yin et al.   JOURNAL OF PINEAL RESEARCH

Toward a better understanding of folate metabolism in health and disease

(2018) Yuxiang Zheng et al.   JOURNAL OF EXPERIMENTAL MEDICINE

Characterization of extracellular vitamin B 12 producing Lactobacillus plantarum strains and assessment of the probiotic potentials

(2017) Ping Li et al.   FOOD CHEMISTRY

Beneficial effects on host energy metabolism of short-chain fatty acids and vitamins produced by commensal and probiotic bacteria

(2017) Jean Guy LeBlanc et al.   Microbial Cell Factories

Complete genome sequence of Lactobacillus plantarum LZ227, a potential probiotic strain producing B-group vitamins

(2016) Ping Li et al.   JOURNAL OF BIOTECHNOLOGY

Effect of Bifidobacterium upon Clostridium difficile Growth and Toxicity When Co-cultured in Different Prebiotic Substrates

(2016) L. Valdés-Varela et al.   Frontiers in Microbiology

Tissue distribution and tumor uptake of folate receptor–targeted epothilone folate conjugate, BMS-753493, in CD2F1 mice after systemic administration

(2016) Hong Shen et al.   Acta Pharmaceutica Sinica B

Probiotics as an Immune Modulator

(2015) Hye-Ji KANG et al.   JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY

Folate Deficiency Decreases Apoptosis of Endometrium Decidual Cells in Pregnant Mice via the Mitochondrial Pathway

(2015) Xing Liao et al.   Nutrients

Rapid HPLC-MS Method for the Simultaneous Determination of Tea Catechins and Folates

(2014) Monica Araya-Farias et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Folate, folic acid and 5-methyltetrahydrofolate are not the same thing

(2014) Francesco Scaglione et al.   XENOBIOTICA

Progress in engineering acid stress resistance of lactic acid bacteria

(2013) Chongde Wu et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Effect of soybean processing on content and bioaccessibility of folate, vitamin B12 and isoflavones in tofu and tempe

(2013) Haizhen Mo et al.   FOOD CHEMISTRY

Effects of dietary fibers and their mixtures on short chain fatty acids and microbiota in mice guts

(2013) Xichun Peng et al.   Food & Function

Higher-Level Production of Volatile Fatty AcidsIn Vitroby Chicken Gut Microbiotas than by Human Gut Microbiotas as Determined by Functional Analyses

(2012) Fang Lei et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Production Potency of Folate, Vitamin B12, and Thiamine by Lactic Acid Bacteria Isolated from Japanese Pickles

(2012) Misako MASUDA et al.   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

Recent Advances in the Role of Probiotics in Human Inflammation and Gut Health

(2012) Prithy Rupa et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Butyrate and Propionate Protect against Diet-Induced Obesity and Regulate Gut Hormones via Free Fatty Acid Receptor 3-Independent Mechanisms

(2012) Hua V. Lin et al.   PLoS One

Enterotypes of the human gut microbiome

(2011) Manimozhiyan Arumugam et al.   NATURE

Propionate as a health-promoting microbial metabolite in the human gut

(2011) Elham Hosseini et al.   NUTRITION REVIEWS

Folate Production by Probiotic Bacteria

(2011) Maddalena Rossi et al.   Nutrients

Probiotic properties of Lactobacillus strains isolated from the feces of breast-fed infants and Taiwanese pickled cabbage

(2010) Chung-Yi Wang et al.   ANAEROBE

A Pyrosequencing Study in Twins Shows That Gastrointestinal Microbial Profiles Vary With Inflammatory Bowel Disease Phenotypes

(2010) Ben P. Willing et al.   GASTROENTEROLOGY

Evaluation of lactic acid bacteria from kefir, molasses and olive brine as possible probiotics based on physiological properties

(2009) Svetoslav D. Todorov et al.   ANNALS OF MICROBIOLOGY

Clinical trial: the effects of a trans-galactooligosaccharide prebiotic on faecal microbiota and symptoms in irritable bowel syndrome

(2008) D. B. A. SILK et al.   ALIMENTARY PHARMACOLOGY & THERAPEUTICS

Butyricicoccus pullicaecorum gen. nov., sp. nov., an anaerobic, butyrate-producing bacterium isolated from the caecal content of a broiler chicken

(2008) V. Eeckhaut et al.   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY