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Current Knowledge of the Mode of Action and Immunity Mechanisms of LAB-Bacteriocins

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MICROORGANISMS
卷 9, 期 10, 页码 -

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MDPI
DOI: 10.3390/microorganisms9102107

关键词

lactic acid bacteria; bacteriocin; antimicrobial peptide; mode of action; immunity

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LAB-bacteriocins can serve as alternatives to aging antibiotics, either used alone or as potentiating agents for treating bacterial infections. These bacteriocins primarily act by disturbing bacterial cytoplasmic membranes or cell walls, with most strains having an inherent immunity mechanism. However, the specific modes of action and immunity mechanisms can vary between different bacteriocins.
Bacteriocins produced by lactic acid bacteria (LAB-bacteriocins) may serve as alternatives for aging antibiotics. LAB-bacteriocins can be used alone, or in some cases as potentiating agents to treat bacterial infections. This approach could meet the different calls and politics, which aim to reduce the use of traditional antibiotics and develop novel therapeutic options. Considering the clinical applications of LAB-bacteriocins as a reasonable and desirable therapeutic approach, it is therefore important to assess the advances achieved in understanding their modes of action, and the resistance mechanisms developed by the producing bacteria to their own bacteriocins. Most LAB-bacteriocins act by disturbing the cytoplasmic membrane through forming pores, or by cell wall degradation. Nevertheless, some of these peptides still have unknown modes of action, especially those that are active against Gram-negative bacteria. Regarding immunity, most bacteriocin-producing strains have an immunity mechanism involving an immunity protein and a dedicated ABC transporter system. However, these immunity mechanisms vary from one bacteriocin to another.

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