Isolation and Identification of a Rumen Lactobacillus Bacteria and Its Degradation Potential of Gossypol in Cottonseed Meal during Solid-State Fermentation
出版年份 2021 全文链接
标题
Isolation and Identification of a Rumen Lactobacillus Bacteria and Its Degradation Potential of Gossypol in Cottonseed Meal during Solid-State Fermentation
作者
关键词
-
出版物
Microorganisms
Volume 9, Issue 11, Pages 2200
出版商
MDPI AG
发表日期
2021-10-22
DOI
10.3390/microorganisms9112200
参考文献
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注意:仅列出部分参考文献,下载原文获取全部文献信息。- Gossypol Exhibited Higher Detrimental Effect on Ruminal Fermentation Characteristics of Low-Forage in Comparison with High-Forage Mixed Feeds
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