Effects of Glutathione on Growth, Intestinal Antioxidant Capacity, Histology, Gene Expression, and Microbiota of Juvenile Triploid Oncorhynchus mykiss

Dietary Microencapsulated Blend of Organic Acids and Plant Essential Oils Affects Intestinal Morphology and Microbiome of Rainbow Trout (Oncorhynchus mykiss)

(2021) David Huyben et al.   Microorganisms

Alteration of salivary microbiome in periodontitis with or without type-2 diabetes mellitus and metformin treatment

(2020) Xiaoyu Sun et al.   Scientific Reports

Effects of dietary reduced glutathione on the growth and antioxidant capacity of juvenile Atlantic salmon ( Salmo salar )

(2019) Jun Ma et al.   AQUACULTURE NUTRITION

Distinct and overlapping functions of glutathione peroxidases 1 and 2 in limiting NF-κB-driven inflammation through redox-active mechanisms

(2019) Solveigh C. Koeberle et al.   Redox Biology

Effects of glutathione on the survival, growth performance and non-specific immunity of white shrimps ( Litopenaeus vannamei )

(2018) Zhenqiang Xia et al.   FISH & SHELLFISH IMMUNOLOGY

Reduced glutathione supplementation in practical diet improves the growth, anti-oxidative capacity, disease resistance and gut morphology of shrimp Litopenaeus vannamei

(2018) Xiaoxia Wang et al.   FISH & SHELLFISH IMMUNOLOGY

Combined Use of C. butyricum Sx-01 and L. salivarius C-1-3 Improves Intestinal Health and Reduces the Amount of Lipids in Serum via Modulation of Gut Microbiota in Mice

(2018) Miao Long et al.   Nutrients

A comparative and evolutionary approach to oxidative stress in fish: A review

(2017) Kim Birnie-Gauvin et al.   FISH AND FISHERIES

Novel technologies in doubled haploid line development

(2017) Jiaojiao Ren et al.   PLANT BIOTECHNOLOGY JOURNAL

Under Pressure: Interactions between Commensal Microbiota and the Teleost Immune System

(2017) Cecelia Kelly et al.   Frontiers in Immunology

A Review of Factors Influencing Maturation of Atlantic Salmon,Salmo salar, with Focus on Water Recirculation Aquaculture System Environments

(2016) Christopher Good et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Reactivity against DNA bases despite previous conjugation to glutathione – A new mechanism of toxicity for α,β-unsaturated carbonyls?

(2016) C. Kleider et al.   TOXICOLOGY LETTERS

Effect of vegetable based diets on growth, intestinal morphology, activity of intestinal enzymes and haematological stress indicators in meagre (Argyrosomus regius)

(2015) Laura Ribeiro et al.   AQUACULTURE

Effects of dietary reduced glutathione on growth performance, non-specific immunity, antioxidant capacity and expression levels of IGF-I and HSP70 mRNA of grass carp (Ctenopharyngodon idella)

(2015) Jian-Hua Ming et al.   AQUACULTURE

Increased dietary phosphorous prevents vertebral deformities in triploid Atlantic salmon (Salmo salarL.)

(2015) P.G. Fjelldal et al.   AQUACULTURE NUTRITION

Exploring the microbial diversity of the distal intestinal lumen and mucosa of farmed rainbow troutOncorhynchus mykiss(Walbaum) using next generation sequencing (NGS)

(2015) Philip P Lyons et al.   AQUACULTURE RESEARCH

Lean rats gained more body weight than obese ones from a high-fibre diet

(2015) Shaoting Li et al.   BRITISH JOURNAL OF NUTRITION

Effects of replacing soybean meal with rubber seed meal on growth, antioxidant capacity, non-specific immune response, and resistance to Aeromonas hydrophila in tilapia (Oreochromis niloticus × O. aureus)

(2015) Junming Deng et al.   FISH & SHELLFISH IMMUNOLOGY

Genomic Insights into the Glutathione S-Transferase Gene Family of Two Rice Planthoppers, Nilaparvata lugens (Stål) and Sogatella furcifera (Horváth) (Hemiptera: Delphacidae)

(2013) Wen-Wu Zhou et al.   PLoS One

Chimeric 16S rRNA sequence formation and detection in Sanger and 454-pyrosequenced PCR amplicons

(2011) B. J. Haas et al.   GENOME RESEARCH

Interleukin-2 and Regulatory T Cells in Graft-versus-Host Disease

(2011) John Koreth et al.   NEW ENGLAND JOURNAL OF MEDICINE

Vagal nerve stimulation protects against burn-induced intestinal injury through activation of enteric glia cells

(2010) Todd W. Costantini et al.   AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY

Effects of anthraquinones extracted from Rheum officinale Bail on the growth, non-specific immune response of Macrobrachium rosenbergii

(2010) Bo Liu et al.   AQUACULTURE

Search and clustering orders of magnitude faster than BLAST

(2010) Robert C. Edgar   BIOINFORMATICS

The effect of plant protein-based diet supplemented with dipeptide or free amino acids on digestive tract morphology and PepT1 and PepT2 expressions in common carp (Cyprinus carpio L.)

(2010) Teresa Ostaszewska et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY

Teleost intestinal immunology

(2010) Jan H.W.M. Rombout et al.   FISH & SHELLFISH IMMUNOLOGY

QIIME allows analysis of high-throughput community sequencing data

(2010) J Gregory Caporaso et al.   NATURE METHODS