Chlorination by-products in drinking water and risk of bladder cancer – a population-based cohort study

Trihalomethanes in Drinking Water and Bladder Cancer Burden in the European Union

(2020) Iro Evlampidou et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

European Association of Urology Guidelines on Muscle-invasive and Metastatic Bladder Cancer: Summary of the 2020 Guidelines

(2020) J. Alfred Witjes et al.   EUROPEAN UROLOGY

Cultured milk, yogurt, and dairy intake in relation to bladder cancer risk in a prospective study of Swedish women and men

(2018) Susanna C Larsson et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Bladder Cancer and Water Disinfection By-product Exposures through Multiple Routes: A Population-Based Case–Control Study (New England, USA)

(2017) Laura E. Beane Freeman et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Red and processed meat consumption and risk of bladder cancer: a dose–response meta-analysis of epidemiological studies

(2016) Alessio Crippa et al.   EUROPEAN JOURNAL OF NUTRITION

Water disinfection by-products and bladder cancer: is there a European specificity? A pooled and meta-analysis of European case-control studies

(2011) N. Costet et al.   OCCUPATIONAL AND ENVIRONMENTAL MEDICINE

Polymorphisms in GSTT1, GSTZ1, and CYP2E1, Disinfection By-products, and Risk of Bladder Cancer in Spain

(2010) Kenneth P. Cantor et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

The completeness of the Swedish Cancer Register – a sample survey for year 1998

(2008) Lotti Barlow et al.   ACTA ONCOLOGICA