Transcriptomic analyses reveal variegation-induced metabolic changes leading to high L-theanine levels in albino sectors of variegated tea (Camellia sinensis)

Improving Albino Tea Quality by Foliar Application of Glycinebetaine as a Green Regulator under Lower Temperature Conditions

(2021) Shan Huang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Proteomic Responses to Alkali Stress in Oats and the Alleviatory Effects of Exogenous Spermine Application

(2021) Jianhui Bai et al.   Frontiers in Plant Science

CsAlaDC and CsTSI work coordinately to determine theanine biosynthesis in tea plants ( Camellia sinensis L.) and confer high levels of theanine accumulation in a non‐tea plant

(2021) Biying Zhu et al.   PLANT BIOTECHNOLOGY JOURNAL

Shading Effects on Leaf Color Conversion and Biosynthesis of the Major Secondary Metabolites in the Albino Tea Cultivar “Yujinxiang”

(2020) Ping Xu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effects of iron deficiency and exogenous sucrose on the intermediates of chlorophyll biosynthesis in Malus halliana

(2020) Aixia Guo et al.   PLoS One

Transcriptional regulation of amino acid metabolism in response to nitrogen deficiency and nitrogen forms in tea plant root (Camellia sinensis L.)

(2020) Tianyuan Yang et al.   Scientific Reports

Responses of rhizosphere soil bacteria to 2-year tillage rotation treatments during fallow period in semiarid southeastern Loess Plateau

(2020) Qing Xia et al.   PeerJ

Repressed Gene Expression of Photosynthetic Antenna Proteins Associated with Yellow Leaf Variation as Revealed by Bulked Segregant RNA-seq in Tea Plant Camellia sinensis

(2020) Jun-Ya Wang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Primary leaf‐type ferredoxin 1 participates in photosynthetic electron transport and carbon assimilation in rice

(2020) Lei He et al.   PLANT JOURNAL

Mutation Mechanism of Leaf Color in Plants: A Review

(2020) Ming-Hui Zhao et al.   Forests

Metabolites and Transcriptional Profiling Analysis Reveal the Molecular Mechanisms of the Anthocyanin Metabolism in the “Zijuan” Tea Plant (Camellia sinensis var. assamica)

(2020) Yu Mei et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Comparative analysis of the metabolome and transcriptome between green and albino zones of variegated leaves from Hydrangea macrophylla ‘Maculata’ infected by hydrangea ringspot virus

(2020) Yurong Li et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Biogenesis of chloroplast outer envelope membrane proteins

(2019) Jonghak Kim et al.   PLANT CELL REPORTS

Identification of a Novel Gene Encoding the Specialized Alanine Decarboxylase in Tea (Camellia sinensis) Plants

(2019) Peixian Bai et al.   MOLECULES

The tomato WV gene encoding a thioredoxin protein is essential for chloroplast development at low temperature and high light intensity

(2019) Shenghua Gao et al.   BMC PLANT BIOLOGY

Multi-omics research in albino tea plants: Past, present, and future

(2019) Chenyu Zhang et al.   SCIENTIA HORTICULTURAE

Draft genome sequence ofCamellia sinensisvar.sinensisprovides insights into the evolution of the tea genome and tea quality

(2018) Chaoling Wei et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Significantly increased amino acid accumulation in a novel albino branch of the tea plant (Camellia sinensis)

(2018) Mengqian Lu et al.   PLANTA

Discovery of Plant Viruses From Tea Plant (Camellia sinensis (L.) O. Kuntze) by Metagenomic Sequencing

(2018) Xinyuan Hao et al.   Frontiers in Microbiology

Transcriptomic analyses identify albino-associated genes of a novel albino tea germplasm ‘Huabai 1’

(2018) Qingping Ma et al.   Horticulture Research

A RNA-Seq Analysis of the Response of Photosynthetic System to Low Nitrogen Supply in Maize Leaf

(2017) et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Identification of Putative Substrates of SEC2, a Chloroplast Inner Envelope Translocase

(2017) Yubing Li et al.   PLANT PHYSIOLOGY

Simultaneous determination of free amino acids in Pu-erh tea and their changes during fermentation

(2016) Yuchen Zhu et al.   FOOD CHEMISTRY

Phenotypic, histological and proteomic analyses reveal multiple differences associated with chloroplast development in yellow and variegated variants from Camellia sinensis

(2016) Chengying Ma et al.   Scientific Reports

Insights into chloroplast biogenesis and development

(2015) Barry J. Pogson et al.   BIOCHIMICA ET BIOPHYSICA ACTA-BIOENERGETICS

A geminivirus betasatellite damages the structural and functional integrity of chloroplasts leading to symptom formation and inhibition of photosynthesis

(2015) Dhriti Bhattacharyya et al.   JOURNAL OF EXPERIMENTAL BOTANY

Carbon allocation from source to sink leaf tissue in relation to flavonoid biosynthesis in variegated Pelargonium zonale under UV-B radiation and high PAR intensity

(2015) Marija Vidović et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Mutation of FdC2 gene encoding a ferredoxin-like protein with C-terminal extension causes yellow-green leaf phenotype in rice

(2015) Chunmei Li et al.   PLANT SCIENCE

Functional Inactivation of Putative Photosynthetic Electron Acceptor Ferredoxin C2 (FdC2) Induces Delayed Heading Date and Decreased Photosynthetic Rate in Rice

(2015) Juan Zhao et al.   PLoS One

Determination of quality constituents in the young leaves of albino tea cultivars

(2014) Lin Feng et al.   FOOD CHEMISTRY

Arabidopsis ANGULATA10 is required for thylakoid biogenesis and mesophyll development

(2014) Rubén Casanova-Sáez et al.   JOURNAL OF EXPERIMENTAL BOTANY

Light-dependent reversible phosphorylation of the minor photosystem II antenna Lhcb6 (CP24) occurs in lycophytes

(2014) Lorenzo Ferroni et al.   PLANT JOURNAL

Proteomic analysis of young leaves at three developmental stages in an albino tea cultivar

(2011) Qin Li et al.   Proteome Science

Chloroplast Proteomics and the Compartmentation of Plastidial Isoprenoid Biosynthetic Pathways

(2009) Jacques Joyard et al.   Molecular Plant