Patterns of physiological parameters and nitrogen partitioning in flag leaf explain differential grain protein content in rice

High-Protein Rice in High-Yielding Background, Cv. Naveen

(2020) Krishnendu Chattopadhyay et al.   CURRENT SCIENCE

Broken Rice as a Potential Functional Ingredient with Inhibitory Activity of Renin and Angiotensin-Converting Enzyme(ACE)

(2019) María Pinciroli et al.   PLANT FOODS FOR HUMAN NUTRITION

Chlorophyll a fluorescence analysis reveals divergent photosystem II responses to saline, alkaline and saline–alkaline stresses in the two Lotus japonicus model ecotypes MG20 and Gifu-129

(2019) César Daniel Bordenave et al.   ACTA PHYSIOLOGIAE PLANTARUM

Rice tolerance to suboptimal low temperatures relies on the maintenance of the photosynthetic capacity

(2018) Ayelén Gazquez et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Gas exchange, carbon balance and stomatal traits in wild and cultivated rice (Oryza sativa L.) genotypes

(2016) Rajesh Kondamudi et al.   ACTA PHYSIOLOGIAE PLANTARUM

OsAAP6 functions as an important regulator of grain protein content and nutritional quality in rice

(2014) Bo Peng et al.   Nature Communications

Inoculation of paddy rice with Azospirillum brasilense and Pseudomonas fluorescens: Impact of plant genotypes on rhizosphere microbial communities and field crop production

(2012) Inés E. García de Salamone et al.   APPLIED SOIL ECOLOGY

Genome-wide association mapping reveals a rich genetic architecture of complex traits in Oryza sativa

(2011) Keyan Zhao et al.   Nature Communications

Effects of Grain Protein Content Selection on Protein Content and Key Enzyme Activity Involved in Nitrogen Metabolism in Progenies Derived from a Rice Cross

(2010) Xing HUANG et al.   Rice Science

Quantitative trait loci for stomatal density and size in lowland rice

(2009) Ma. Rebecca C. Laza et al.   EUPHYTICA

Canopy temperature on clear and cloudy days can be used to estimate varietal differences in stomatal conductance in rice

(2009) Toshiyuki Takai et al.   FIELD CROPS RESEARCH

Comparison between protein functional properties of two rice cultivars

(2009) María Pinciroli et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

QTL mapping for crude protein and protein fraction contents in rice (Oryza sativa L.)

(2008) Wenwei Zhang et al.   JOURNAL OF CEREAL SCIENCE

Improving the Content of Essential Amino Acids in Crop Plants: Goals and Opportunities

(2008) S. Ufaz et al.   PLANT PHYSIOLOGY