Effects of a 6‐month, low‐carbohydrate diet on glycaemic control, body composition, and cardiovascular risk factors in patients with type 2 diabetes: An open‐label randomized controlled trial

Evolving evidence of diabetic ketoacidosis in patients taking sodium glucose cotransporter 2 inhibitors

(2020) Nicola Fleming et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

CONSENSUS STATEMENT BY THE AMERICAN ASSOCIATION OF CLINICAL ENDOCRINOLOGISTS AND AMERICAN COLLEGE OF ENDOCRINOLOGY ON THE COMPREHENSIVE TYPE 2 DIABETES MANAGEMENT ALGORITHM – 2019 EXECUTIVE SUMMARY

(2019) Alan J. Garber et al.   Endocrine Practice

An evidence‐based approach to developing low‐carbohydrate diets for type 2 diabetes management: a systematic review of interventions and methods

(2019) Jessica Turton et al.   DIABETES OBESITY & METABOLISM

Review of current evidence and clinical recommendations on the effects of low-carbohydrate and very-low-carbohydrate (including ketogenic) diets for the management of body weight and other cardiometabolic risk factors: A scientific statement from the National Lipid Association Nutrition and Lifestyle Task Force

(2019) C.F. Kirkpatrick et al.   Journal of Clinical Lipidology

Effects of low-carbohydrate- compared with low-fat-diet interventions on metabolic control in people with type 2 diabetes: a systematic review including GRADE assessments

(2018) Esther J van Zuuren et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effect of dietary carbohydrate restriction on glycemic control in adults with diabetes: A systematic review and meta-analysis

(2018) Emma Sainsbury et al.   DIABETES RESEARCH AND CLINICAL PRACTICE

IDF Diabetes Atlas: Global estimates of diabetes prevalence for 2017 and projections for 2045

(2018) N.H. Cho et al.   DIABETES RESEARCH AND CLINICAL PRACTICE

2. Classification and Diagnosis of Diabetes: Standards of Medical Care in Diabetes—2019

(2018)   DIABETES CARE

5. Lifestyle Management: Standards of Medical Care in Diabetes—2019

(2018)   DIABETES CARE

Carbohydrate restriction for glycaemic control in Type 2 diabetes: a systematic review and meta-analysis

(2018) P. D. McArdle et al.   DIABETIC MEDICINE

Effects of a low carbohydrate diet on energy expenditure during weight loss maintenance: randomized trial

(2018) Cara B Ebbeling et al.   BMJ-British Medical Journal

What have human experimental overfeeding studies taught us about adipose tissue expansion and susceptibility to obesity and metabolic complications?

(2017) D J Cuthbertson et al.   INTERNATIONAL JOURNAL OF OBESITY

One year follow-up after a randomized controlled trial of a 130 g/day low-carbohydrate diet in patients with type 2 diabetes mellitus and poor glycemic control

(2017) Junko Sato et al.   PLoS One

Energy expenditure and body composition changes after an isocaloric ketogenic diet in overweight and obese men

(2016) Kevin D Hall et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Glucose Concentrations of Less Than 3.0 mmol/L (54 mg/dL) Should Be Reported in Clinical Trials: A Joint Position Statement of the American Diabetes Association and the European Association for the Study of Diabetes: Table 1

(2016)   DIABETES CARE

Effects of Low-Fat Diets Differing in Protein and Carbohydrate Content on Cardiometabolic Risk Factors during Weight Loss and Weight Maintenance in Obese Adults with Type 2 Diabetes

(2016) Nerylee Watson et al.   Nutrients

Dietary fat intake and risk of cardiovascular disease and all-cause mortality in a population at high risk of cardiovascular disease

(2015) et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Dietary carbohydrate restriction as the first approach in diabetes management: Critical review and evidence base

(2015) Richard D. Feinman et al.   NUTRITION

A Very Low-Carbohydrate, Low–Saturated Fat Diet for Type 2 Diabetes Management: A Randomized Trial

(2014) Jeannie Tay et al.   DIABETES CARE

A Non-calorie-restricted Low-carbohydrate Diet is Effective as an Alternative Therapy for Patients with Type 2 Diabetes

(2014) Yoshifumi Yamada et al.   INTERNAL MEDICINE

A Randomized Pilot Trial of a Moderate Carbohydrate Diet Compared to a Very Low Carbohydrate Diet in Overweight or Obese Individuals with Type 2 Diabetes Mellitus or Prediabetes

(2014) Laura R. Saslow et al.   PLoS One

Nutrition Therapy Recommendations for the Management of Adults With Diabetes

(2013) A. B. Evert et al.   DIABETES CARE

In type 2 diabetes, randomisation to advice to follow a low-carbohydrate diet transiently improves glycaemic control compared with advice to follow a low-fat diet producing a similar weight loss

(2012) H. Guldbrand et al.   DIABETOLOGIA

Meta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease

(2010) Patty W Siri-Tarino et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Major types of dietary fat and risk of coronary heart disease: a pooled analysis of 11 cohort studies

(2009) Marianne U Jakobsen et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Comparative Study of the Effects of a 1-Year Dietary Intervention of a Low-Carbohydrate Diet Versus a Low-Fat Diet on Weight and Glycemic Control in Type 2 Diabetes

(2009) N. J. Davis et al.   DIABETES CARE

Effects of a Low-intensity Intervention That Prescribed a Low-carbohydrate vs. a Low-fat Diet in Obese, Diabetic Participants

(2009) Nayyar Iqbal et al.   Obesity