Relationship between bread and obesity

Relationship between bread consumption, body weight, and abdominal fat distribution: evidence from epidemiological studies

(2012) Inmaculada Bautista-Castaño et al.   NUTRITION REVIEWS

Whole grain intake in relation to body weight: From epidemiological evidence to clinical trials

(2011) R. Giacco et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Food Composition of the Diet in Relation to Changes in Waist Circumference Adjusted for Body Mass Index

(2011) Dora Romaguera et al.   PLoS One

Whole- and refined-grain intakes are differentially associated with abdominal visceral and subcutaneous adiposity in healthy adults: the Framingham Heart Study

(2010) Nicola M McKeown et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Mediterranean dietary patterns and prospective weight change in participants of the EPIC-PANACEA project

(2010) Dora Romaguera et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Cohort Profile: Design and methods of the PREDIMED study

(2010) M. A. Martinez-Gonzalez et al.   INTERNATIONAL JOURNAL OF EPIDEMIOLOGY

Dietary glycaemic index, glycaemic load and subsequent changes of weight and waist circumference in European men and women

(2009) H Du et al.   INTERNATIONAL JOURNAL OF OBESITY

Gut Microbiota and Its Possible Relationship With Obesity

(2009) John K. DiBaise et al.   MAYO CLINIC PROCEEDINGS

Glycemic index, cholecystokinin, satiety and disinhibition: is there an unappreciated paradox for overweight women?

(2008) B M Burton-Freeman et al.   INTERNATIONAL JOURNAL OF OBESITY

Cereal grains, legumes, and weight management: a comprehensive review of the scientific evidence

(2008) Peter G Williams et al.   NUTRITION REVIEWS

Obesity and the Mediterranean diet: a systematic review of observational and intervention studies

(2008) G. Buckland et al.   Obesity Reviews