The Effect of Organic and Conventional Cultivations on Antioxidants Content in Blackcurrant (Ribes nigrum L.) Species
出版年份 2021 全文链接
标题
The Effect of Organic and Conventional Cultivations on Antioxidants Content in Blackcurrant (Ribes nigrum L.) Species
作者
关键词
-
出版物
Applied Sciences-Basel
Volume 11, Issue 11, Pages 5113
出版商
MDPI AG
发表日期
2021-06-01
DOI
10.3390/app11115113
参考文献
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