期刊
FOOD CONTROL
卷 59, 期 -, 页码 218-224出版社
ELSEVIER SCI LTD
DOI: 10.1016/j.foodcont.2015.05.033
关键词
Nutraceutical; Soy isoflavones; Pesticides; Mycotoxins; Ultra high performance liquid chromatography; High resolution mass spectrometry
资金
- Spanish Ministry of Economy and Competitiveness (MINECO)
- FEDER [CTQ2012-34304]
- Mexican Senate
- University Research Plan (Almeria University)
- Cajamar
A methodology has been developed to identify and quantify 257 toxic substances (including pesticides and mycotoxins) in diverse isoflavones supplements obtained from soy. Two different extraction procedures were compared, QuEChERS and dilute and shoot. The best results were observed when the dilute and shoot methodology was applied using acetonitrile acidified with formic acid (1% v/v) as extraction solvent followed by a clean-up step with Florisil cartridges. Validation of the method was carried out evaluating trueness, repeatability and intermediate precision, obtaining recoveries between 70 and 120% with relative standard deviation (RSD) values lower than 20%. Limits of detection and quantification were below 5 and 10 mu g kg(-1) respectively. The validated methodology was applied to the analysis of real samples, finding pesticides such as fiutolanil (12.2 mu g kg(-1)) and etofenprox (48.2 mu g kg(-1)). Regarding mycotoxins, aflatoxin B1 (8.2-17.1 mu g kg(-1)) and aflatoxin G2 (6.4 mu g kg(-1)) were detected. (C) 2015 Elsevier Ltd. All rights reserved.
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