Agaricus bisporus and its in vitro culture as a source of indole compounds released into artificial digestive juices

出版年份 2016 全文链接

标题

作者

关键词

Agaricus bisporus, Artificial gastric juices, Indole compounds, In vitro, culture, Zinc

出版物

Volume 199, Issue -, Pages 509-515

出版商

Elsevier BV

发表日期

2015-12-16

DOI

10.1016/j.foodchem.2015.12.041

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