Development of dummy molecularly imprinted based on functionalized silica nanoparticles for determination of acrylamide in processed food by matrix solid phase dispersion

标题
Development of dummy molecularly imprinted based on functionalized silica nanoparticles for determination of acrylamide in processed food by matrix solid phase dispersion
作者
关键词
Molecularly imprinted, Dummy template, Silica nanoparticles, Matrix solid phase dispersion, Acrylamide
出版物
FOOD CHEMISTRY
Volume 210, Issue -, Pages 78-84
出版商
Elsevier BV
发表日期
2016-04-29
DOI
10.1016/j.foodchem.2016.04.080

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