Evaluation of Electrostatic Interaction between Lysolecithin and Chitosan in Two-Layer Tuna Oil Emulsions by Nuclear Magnetic Resonance (NMR) Spectroscopy
Evaluation of Electrostatic Interaction between Lysolecithin and Chitosan in Two-Layer Tuna Oil Emulsions by Nuclear Magnetic Resonance (NMR) Spectroscopy
作者
关键词
Two-layer emulsion, Electrostatic interaction, Lysolecithin, Chitosan⋅Nuclear magnetic resonance, <em class=EmphasisTypeItalic >T</em><sub><em class=EmphasisTypeItalic >2</em></sub>* relaxation time
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