Insects are a viable protein source for human consumption: from insect protein digestion to postprandial muscle protein synthesis in vivo in humans: a double-blind randomized trial
出版年份 2021 全文链接
标题
Insects are a viable protein source for human consumption: from insect protein digestion to postprandial muscle protein synthesis in vivo in humans: a double-blind randomized trial
作者
关键词
-
出版物
AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 114, Issue 3, Pages 934-944
出版商
Oxford University Press (OUP)
发表日期
2021-03-19
DOI
10.1093/ajcn/nqab115
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Nutrition and health of edible insects
- (2020) Arnold van Huis CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE
- Blood 15N:13C Enrichment Ratios Are Proportional to the Ingested Quantity of Protein with the Dual-Tracer Approach for Determining Amino Acid Bioavailability in Humans
- (2020) Nikkie van der Wielen et al. JOURNAL OF NUTRITION
- Branched-chain amino acid and branched-chain ketoacid ingestion increases muscle protein synthesis rates in vivo in older adults: a double-blind, randomized trial
- (2019) Cas J Fuchs et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Protein content and amino acid composition of commercially available plant-based protein isolates
- (2018) Stefan H. M. Gorissen et al. AMINO ACIDS
- Ingestion of Insect Protein Isolate Enhances Blood Amino Acid Concentrations Similar to Soy Protein in A Human Trial
- (2018) Mathias Vangsoe et al. Nutrients
- Nitrogen-to-Protein Conversion Factors for Three Edible Insects: Tenebrio molitor, Alphitobius diaperinus, and Hermetia illucens
- (2017) Renske H. Janssen et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Consideration of insects as a source of dietary protein for human consumption
- (2017) Tyler A Churchward-Venne et al. NUTRITION REVIEWS
- Characterising the muscle anabolic potential of dairy, meat and plant-based protein sources in older adults
- (2017) Stefan H. M. Gorissen et al. PROCEEDINGS OF THE NUTRITION SOCIETY
- Ingestion of Wheat Protein Increases In Vivo Muscle Protein Synthesis Rates in Healthy Older Men in a Randomized Trial
- (2016) Stefan HM Gorissen et al. JOURNAL OF NUTRITION
- Resistance Exercise Augments Postprandial Overnight Muscle Protein Synthesis Rates
- (2016) JORN TROMMELEN et al. MEDICINE AND SCIENCE IN SPORTS AND EXERCISE
- Differences in postprandial protein handling after beef compared with milk ingestion during postexercise recovery: a randomized controlled trial
- (2015) Nicholas A Burd et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- The Skeletal Muscle Anabolic Response to Plant- versus Animal-Based Protein Consumption
- (2015) Stephan van Vliet et al. JOURNAL OF NUTRITION
- The muscle protein synthetic response to food ingestion
- (2015) Stefan H.M. Gorissen et al. MEAT SCIENCE
- Post-Prandial Protein Handling: You Are What You Just Ate
- (2015) Bart B. L. Groen et al. PLoS One
- Aging Is Accompanied by a Blunted Muscle Protein Synthetic Response to Protein Ingestion
- (2015) Benjamin Toby Wall et al. PLoS One
- Production and supply of high-quality food protein for human consumption: sustainability, challenges, and innovations
- (2014) Guoyao Wu et al. Annals of the New York Academy of Sciences
- The use of doubly labeled milk protein to measure postprandial muscle protein synthesis rates in vivo in humans
- (2014) Nicholas A. Burd et al. JOURNAL OF APPLIED PHYSIOLOGY
- Carbohydrate Coingestion Delays Dietary Protein Digestion and Absorption but Does Not Modulate Postprandial Muscle Protein Accretion
- (2014) Stefan H. M. Gorissen et al. JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM
- Minced beef is more rapidly digested and absorbed than beef steak, resulting in greater postprandial protein retention in older men
- (2013) Bart Pennings et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Myofibrillar muscle protein synthesis rates subsequent to a meal in response to increasing doses of whey protein at rest and after resistance exercise
- (2013) Oliver C Witard et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Leucine supplementation of a low-protein mixed macronutrient beverage enhances myofibrillar protein synthesis in young men: a double-blind, randomized trial
- (2013) Tyler A Churchward-Venne et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Nutritional composition and safety aspects of edible insects
- (2013) Birgit A. Rumpold et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Substantial Differences between Organ and Muscle Specific Tracer Incorporation Rates in a Lactating Dairy Cow
- (2013) Nicholas A. Burd et al. PLoS One
- Potential of Insects as Food and Feed in Assuring Food Security
- (2012) Arnold van Huis Annual Review of Entomology
- Resistance exercise enhances myofibrillar protein synthesis with graded intakes of whey protein in older men
- (2012) Yifan Yang et al. BRITISH JOURNAL OF NUTRITION
- Nutrient-rich meat proteins in offsetting age-related muscle loss
- (2012) Stuart M. Phillips MEAT SCIENCE
- Protein Ingestion before Sleep Improves Postexercise Overnight Recovery
- (2012) PETER T. RES et al. MEDICINE AND SCIENCE IN SPORTS AND EXERCISE
- Myofibrillar protein synthesis following ingestion of soy protein isolate at rest and after resistance exercise in elderly men
- (2012) Yifan Yang et al. Nutrition & Metabolism
- Whey protein stimulates postprandial muscle protein accretion more effectively than do casein and casein hydrolysate in older men
- (2011) Bart Pennings et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- The production of intrinsically labeled milk and meat protein is feasible and provides functional tools for human nutrition research
- (2011) B. Pennings et al. JOURNAL OF DAIRY SCIENCE
- Exercising before protein intake allows for greater use of dietary protein–derived amino acids for de novo muscle protein synthesis in both young and elderly men
- (2010) Bart Pennings et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Whey and casein labeled with l-[1-13C]leucine and muscle protein synthesis: effect of resistance exercise and protein ingestion
- (2010) Søren Reitelseder et al. AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM
- Future protein supply
- (2010) Harry Aiking TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Ingestion of whey hydrolysate, casein, or soy protein isolate: effects on mixed muscle protein synthesis at rest and following resistance exercise in young men
- (2009) Jason E. Tang et al. JOURNAL OF APPLIED PHYSIOLOGY
- The production of intrinsically labeled milk protein provides a functional tool for human nutrition research
- (2009) L.J.C. van Loon et al. JOURNAL OF DAIRY SCIENCE
- Dietary Protein Digestion and Absorption Rates and the Subsequent Postprandial Muscle Protein Synthetic Response Do Not Differ between Young and Elderly Men
- (2009) René Koopman et al. JOURNAL OF NUTRITION
- Ingested protein dose response of muscle and albumin protein synthesis after resistance exercise in young men
- (2008) Daniel R Moore et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
Create your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create NowAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started