Are there trade-offs in valuation with respect to greenhouse gas emissions, origin and food miles attributes?

Food miles or carbon emissions? Exploring labelling preference for food transport footprint with a stated choice study

(2013) Vincenzina Caputo et al.   AUSTRALIAN JOURNAL OF AGRICULTURAL AND RESOURCE ECONOMICS

Effect of distance of transportation on willingness to pay for food

(2013) Carola Grebitus et al.   ECOLOGICAL ECONOMICS

Willingness to pay for pesticide reduction in the EU: nothing but organic?

(2013) P. Bazoche et al.   EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS

Testing hypothetical bias with a real choice experiment using respondents' own money

(2013) R. Moser et al.   EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS

Measuring New Product Portfolio Innovativeness: How Differences in Scale Width and Evaluator Perspectives Affect its Relationship with Performance

(2013) Carsten Schultz et al.   JOURNAL OF PRODUCT INNOVATION MANAGEMENT

Assessing the market potential for a local food product

(2012) Faical Akaichi et al.   British Food Journal

A dual response choice experiments (DRCE) design to assess rabbit meat preference in Catalonia

(2012) Zein Kallas et al.   British Food Journal

Does Local Labeling Complement or Compete with Other Sustainable Labels? A Conjoint Analysis of Direct and Joint Values for Fresh Produce Claim

(2011) Y. Onozaka et al.   AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS

Food miles: Do UK consumers actually care?

(2010) Katherine Kemp et al.   FOOD POLICY

Local versus organic: A turn in consumer preferences and willingness-to-pay

(2010) Damian C. Adams et al.   RENEWABLE AGRICULTURE AND FOOD SYSTEMS

Consumer willingness to pay for locally grown products: the case of South Carolina

(2009) Carlos E. Carpio et al.   Agribusiness

Fairness, Farmers Markets, and Local Production

(2009) Stephen Toler et al.   AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS

Does Production Labeling Stigmatize Conventional Milk?

(2009) Christopher Kanter et al.   AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS

Eco-labelled food products: what are consumers paying for?

(2009) D. Bougherara et al.   EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS

The Growing Role of Local Food Markets: Discussion

(2008) Debra Tropp   AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS

Decomposing Local: A Conjoint Analysis of Locally Produced Foods

(2008) Kim Darby et al.   AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS