Article
Environmental Sciences
Frans J. Jorissen, Marie P. A. Fouet, David Singer, Helene Howa
Summary: This paper proposes a marine influence index (MII) as a quantitative description of the environmental parameters controlling foraminiferal fauna in estuarine intertidal mudflats. The index contains three components related to salinity, as well as other environmental factors. The next step is to compare the MII with faunal data sets to identify correlations and assess anthropogenic disturbance.
Article
Environmental Sciences
K. S. Vieira, M. A. C. Crapez, L. S. Lima, J. F. Delgado, E. B. C. C. Brito, E. M. Fonseca, J. A. Baptista Neto, V. M. C. Aguiar
Summary: The mussel Perna perna was used to investigate metal pollution in Vitoria Bay's estuarine area, revealing that dissolved Cd, Pb, Cu, Ni, and Fe concentrations exceeded legal limits in the water column, while Cr and As concentrations in the mussels did not comply with Brazilian regulations. Overall, the study showed that consumption of mussels from the area poses health risk due to elevated levels of iron and arsenic.
ENVIRONMENTAL MONITORING AND ASSESSMENT
(2021)
Article
Environmental Sciences
Abdullah Al Mamun, Tofan Agung Eka Prasetya, Indiah Ratna Dewi, Monsur Ahmad
Summary: While plastic has brought significant benefits to our lives, the issue of plastic particles in the environment has raised concerns. Plastics are resistant to degradation and can persist in the environment for a long time, leading to the entry of microplastics into the human food chain. Microplastic exposure through various sources can have negative impacts on human health, including gastrointestinal disorders, respiratory problems, and even cancer. It is important to regulate plastic use and ensure food safety to minimize the risks posed by microplastics. Future research should focus on understanding the composition of microplastics, their presence in different foods, and their biological effects on the human body.
SCIENCE OF THE TOTAL ENVIRONMENT
(2023)
Article
Energy & Fuels
Muhammad Tajammal Munir, Najam Ul Saqib, Bing Li, Muhammad Naqvi
Summary: The global demand for steel and its environmental impact necessitate the search for sustainable fuel alternatives. The use of food waste-derived fuels offers a promising solution, addressing waste disposal issues and reducing carbon emissions. This study explores the potential of hydrochar from food waste as a clean fuel for the steel industry, presenting its benefits, limitations, and applications. The study also discusses the involvement of key stakeholders and the challenges associated with this conversion technology. Overall, this study highlights the importance of collaboration and engagement in realizing the potential of food waste hydrochar as a cost-effective and sustainable fuel for the steel industry.
Article
Environmental Sciences
Francisco Martinez-Baena, Vincent Raoult, Matthew D. Taylor, Troy F. Gaston, Ian McLeod, Melanie J. Bishop
Summary: Remnant oyster reefs play a critical role in the trophic ecology of both resident and transient species in Australian estuaries, contributing through direct predation and consumption of reef-dwelling organisms. The restoration of oyster reefs will enhance fisheries productivity by broadening the trophic resource base and promoting estuarine energy transfer.
ESTUARIES AND COASTS
(2023)
Article
Environmental Sciences
Qian-Qian Zhang, Min-Yi Lan, Hui-Ru Li, Shu-Qing Qiu, Zhao Guo, You-Sheng Liu, Jian-Liang Zhao, Guang-Guo Ying
Summary: China's booming takeaway food industry has led to a surge in plastic packaging, resulting in severe plastic pollution and increased emissions of PAEs and GHGs. This study assesses the current and future plastic usage for takeaway food packaging in China and predicts that the plastic consumption will continue to rise, causing negative environmental impacts. Biodegradable plastics or plastic recycling will not significantly contribute to carbon reduction unless a 2°C temperature change scenario is adopted.
SCIENCE OF THE TOTAL ENVIRONMENT
(2023)
Review
Green & Sustainable Science & Technology
Nesrin Ada, Yigit Kazancoglu, Muruvvet Deniz Sezer, Cigdem Ede-Senturk, Idil Ozer, Mangey Ram
Summary: The implementation of circular economy in food supply chains faces various barriers, mainly categorized as cultural, technological, and managerial aspects. Industry 4.0 technologies can help overcome these challenges and improve the efficiency of food supply chain workflows.
Article
Environmental Sciences
Xiang Yu, Chang Tan
Summary: As a hard-to-abate sector, the iron and steel industry is responsible for 22% of China's total carbon emissions. To achieve China's carbon peaking and neutrality target, it is crucial to accelerate the application of breakthrough technologies such as carbon capture and storage (CCS) and hydrogen-based steel-making. By combining conventional strategies with net-zero emission technologies, approximately 80-90% emission reduction can be achieved. The future reduction potential of carbon emissions will be influenced by the decarbonization of power systems and the diffusion rate of innovative technologies. Acting sooner and faster is essential to achieve carbon neutrality.
GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS
(2022)
Article
Energy & Fuels
Zhida Jin, Jinchao Wang, Mian Yang, Ziying Tang
Summary: The study finds that promoting industries' position in global value chains significantly reduces their energy intensity, while the effect of participation degree on energy intensity is uncertain. The improvement of industrial internal structure and technological progress are the main ways in which the promotion of global value chain position reduces energy intensity.
ENERGY STRATEGY REVIEWS
(2022)
Article
Green & Sustainable Science & Technology
Shoufeng Cao, Henry Xu, Kim P. Bryceson
Summary: This paper explores the benefits of applying blockchain traceability to enhance sustainability communication in food supply chains and proposes a high-level architectural framework and an action design pathway to assist with the design and development of tailored solutions.
Article
Business
Sharfuddin Ahmed Khan, Muhammad Shujaat Mubarik, Simonov Kusi-Sarpong, Syed Imran Zaman, Syed Hasnain Alam Kazmi
Summary: This study aims to identify key social sustainable supply chain indicators in the food sector of Pakistan and use the DEMATEL methodology to evaluate them. The results highlight the importance of work-life balance as a key cause indicator and a safe and healthy working environment as a key effect indicator in the food industry. These findings can guide managers and policymakers in formulating strategies for advancing social sustainability and achieving a truly sustainable supply chain.
CORPORATE SOCIAL RESPONSIBILITY AND ENVIRONMENTAL MANAGEMENT
(2021)
Review
Chemistry, Multidisciplinary
Surya Sasikumar Nair, Joanna Trafialek, Wojciech Kolanowski
Summary: This review provides an overview of the current data on edible packaging systems used in food production. The increasing demand for waste-free food production and environmental protection has led to the emergence of edible packaging as a promising solution. The review analyzes the history, production methods, properties, types, and additives of edible packaging systems, highlighting their advantages and importance in improving sustainability measures.
APPLIED SCIENCES-BASEL
(2023)
Article
Green & Sustainable Science & Technology
Foivos Anastasiadis, Naoum Tsolakis
Summary: This research examines environmental sustainability analyses of end-to-end food supply chain operations and proposes a stepwise approach to identify key environmental hotspots by considering key players and processes. The applicability of the systematic approach is demonstrated through implementation in the UK poultry industry. Overall, the study contributes to the management of environmental sustainability in supply chains by mapping environmental hotspots and articulating research propositions.
JOURNAL OF CLEANER PRODUCTION
(2021)
Article
Energy & Fuels
Beatrice Marchi, Laura Bettoni, Simone Zanoni
Summary: This paper discusses the improvements in human nutrition quality due to refrigeration technology and its impact on energy consumption and the environment. It provides a methodology for evaluating energy efficiency measures in cold chains and proposes an economic evaluation method.
Article
Materials Science, Paper & Wood
Thayanne Caroline Castor Neto, Jose Luis Penetra Cerveira Lousada, Claudia Fontana, Carolina Gomes Moreira, Joao Vicente de Figueiredo Latorraca
Summary: The aim of this study was to analyze the growth rings and evaluate the effect of the urban environment on the growth of Terminalia catappa L. under intense industrial activity. The dendrochronological potential of T. catappa indicated sensitivity to precipitation and temperature in a more exposed urban and industrial steel pollution area. This study reinforces the importance of rainfall and temperature in regulating radial growth in tropical forests.
Article
Food Science & Technology
Geraldine Cheminet, Maria Veronica Baroni, Daniel A. Wunderlin, Romina D. Di Paola Naranjo
Summary: The study evaluated the antioxidant characteristics of composed yerba mate compared to traditional yerba mate, finding total polyphenols content ranging from 15 to 45 mg/g GAE. Antioxidant capacity was verified through in vitro and in vivo assays, with a high correlation between phenolic composition and activity of samples. Differences in polyphenol content, profile and antioxidant activity were significant when comparing traditional yerba mate with composed yerba mate.
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
(2021)
Article
Environmental Sciences
Iara da C. Souza, Mariana Morozesk, Adrislaine S. Mansano, Vitor A. S. Mendes, Vinicius C. Azevedo, Silvia T. Matsumoto, Michael Elliott, Magdalena Monferran, Daniel A. Wunderlin, Marisa N. Fernandes
Summary: This study examines the composition, size, and dispersion of settleable particulate matter (SePM) in water, revealing high levels of metal elements, especially in areas influenced by the steel and iron industry. Agglomeration of nanoparticles and dissociation in water contribute to water pollution effects from SePM.
SCIENCE OF THE TOTAL ENVIRONMENT
(2021)
Article
Chemistry, Applied
Mariana S. Lingua, Magali Gies, Adriana M. Descalzo, Adrien Servent, Roxana B. Paez, Maria Baroni, Jesica E. Blajman, Claudie Dhuique-Mayer
Summary: This study investigated the changes in functional characteristics of a fermented maize product containing fruits and enriched with phytosterols during storage. Both the basic and WPI products maintained their desirable functional characteristics in terms of antioxidant capacity and probiotic potential throughout the storage period.
Article
Chemistry, Applied
Federico Brigante, Natalia S. Podio, Daniel A. Wunderlin, Maria Baroni
Summary: In this study, untargeted metabolomics combined with HPLC-MS/MS was used to propose authenticity markers for chia, flax, and sesame seeds, identifying polyphenols and lignans as discriminant compounds. This represents the first approach utilizing non-targeted HPLC-MS/MS for the authentication of these seeds.
Article
Environmental Sciences
Iara da C. Souza, Mariana Morozesk, Priscila Siqueira, Enzo Zini, Iasmini N. Galter, Daniel A. de Moraes, Silvia T. Matsumoto, Daniel A. Wunderlin, Michael Elliott, Marisa N. Fernandes
Summary: This study investigates the incorporation of metallic nanoparticles into human fibroblast cells exposed to atmospheric particulate material (PM) collected in a Brazilian region influenced by mining and steel industries. Cytotoxic and genotoxic effects were observed on lysosome and DNA structure, and various metallic contaminants, including titanium, bismuth, and cerium nanoparticles, were incorporated into lung cells. The presence of internalized nanoparticles highlights the need for regulation and understanding of their potential damage.
SCIENCE OF THE TOTAL ENVIRONMENT
(2022)
Article
Chemistry, Applied
Agustin Lucini Mas, Federico I. Brigante, Emiliano Salvucci, Pablo Ribotta, Marcela L. Martinez, Daniel A. Wunderlin, Maria Baroni
Summary: The addition of 10% defatted sesame flour (DSF) to cookies improves their antioxidant properties and consumer acceptance without affecting their technological properties. During digestion, some polyphenols from DSF are absorbed, and the addition of DSF also benefits the composition of the colonic microbiota.
Article
Chemistry, Applied
Federico Brigante, Manuela E. Garcia, Andres Lopez Radcenco, Guillermo Moyna, Daniel A. Wunderlin, Maria Baroni
Summary: An untargeted NMR-based metabolomics workflow was used to identify authenticity markers for chia, flax, and sesame seeds. Seven markers from the families of polyphenols and cyanogenic glycosides allowed good differentiation of the raw materials, and two markers remained stable during cookie processing, making them feasible authenticity markers for the food trade.
Article
Food Science & Technology
Federico Brigante, Agustin Lucini Mas, Alexander Erban, Ines Fehrle, Federico Martinez-Seidel, Joachim Kopka, Daniel A. Wunderlin, Maria Baroni
Summary: This study applied discovered markers of chia, flax, and sesame seeds in commercial bakery products and found that all the products were authentic based on the evaluation of these markers using analytical techniques.
Article
Biology
Agustin Lucini Mas, Rocio Ines Bonansea, Maria Emilia Fernandez, Jackelyn Melissa Kembro, Maria Carla Labaque, Daniel Alberto Wunderlin, Maria Veronica Baroni
Summary: Dietary supplementation with polyphenols from defatted chia seed cake can alleviate the effects of heat stress on Japanese quail by improving their performance, reducing oxidative stress, and enhancing the nutritional quality of eggs.
JOURNAL OF THERMAL BIOLOGY
(2023)
Article
Multidisciplinary Sciences
Maria V. Baroni, Maria Paula Fabani, Florencia Adan, Natalia S. Podio, Daniel A. Wunderlin
Summary: This study investigated the effects of geographical origin, processing, and gastrointestinal digestion on the antioxidant characteristics of quince fruit and jam. The results showed that the antioxidant activity of quince and jam is related to the type and amount of phenolic compounds, which depend on geographical origin and processing. These variables should be considered in the complete nutritional evaluation of food.
Article
Food Science & Technology
Maria Isabel Curti, Pablo Martin Palavecino, Marianela Savio, Maria Veronica Baroni, Pablo Daniel Ribotta
Summary: This study investigated the effects of mill type on the properties of sorghum flour and the quality of gluten-free bread. It found that partially refined flour produced bread with a soft crumb, fewer but larger alveoli, and a structure that did not collapse during baking, showing the best performance in bread quality.
Article
Chemistry, Applied
Maria Emilia Lorenzo, Carina Noelia Casero, Patricia Elizabeth Gomez, Adrian Federico Segovia, Lara Carolina Figueroa, Alejandro Quiroga, Maria Laura Werning, Daniel Alberto Wunderlin, Maria Veronica Baroni
Summary: This study investigated the antioxidant and antibacterial activity of several woody plants, and found that Larrea cuneifolia leaf extracts exhibited the highest antioxidant activity, while Sarcomphalus mistol wood extracts showed the highest antibacterial activity. Fifty-nine polyphenols were identified in the leaves and wood of Larrea and S. mistol species.
NATURAL PRODUCT RESEARCH
(2022)
Article
Multidisciplinary Sciences
Mariela Cuellar, Veronica Baroni, Valeria Pfaffen, Julieta Griboff, Patricia Ortiz, Magdalena V. Monferran
Summary: Research on metals in the environment has increased in the past decade due to their presence in natural water sources and potential impact on drinking water and food crops. This study focused on investigating the uptake of chromium by arugula plants and its toxic effects on oxidative stress, showing that the plants were able to accumulate chromium but the levels did not pose a threat to human health. The study also highlighted the importance of controlling chromium concentration in irrigation water to maximize health benefits associated with consuming vegetables like arugula.
Article
Chemistry, Multidisciplinary
Arianna Oddo, Mariana Morozesk, Enzo Lombi, Tobias Benedikt Schmidt, Ziqiu Tong, Nicolas Hans Voelcker
Summary: This paper introduces a new microfluidic-based cell biochip device for evaluating the cytotoxicity of nanoparticles on human B lymphocytes. The results suggest that the administration of silver nanoparticles under fluid flow conditions may enhance cell-nanoparticle interactions and increase toxicity.
NANOSCALE ADVANCES
(2021)
Article
Engineering, Environmental
Shun-Shun Chen, Xu-Xiu Chen, Tian-Yu Yang, Li Chen, Zheng Guo, Xing-Jiu Huang
Summary: A temperature-modulated sensing strategy was proposed to identify and determine BTEX compounds. Highly effective identification of BTEX was achieved using linear discrimination and convolutional neural network analyses. Additionally, quantitative analysis of concentration was accomplished by establishing the relationship between concentration and response.
JOURNAL OF HAZARDOUS MATERIALS
(2024)
Article
Engineering, Environmental
Myungkyung Noh, Jeong Yeon Sim, Jisung Kim, Jee Hwan Ahn, Hye-Young Min, Jong-Uk Lee, Jong-Sook Park, Ji Yun Jeong, Jae Young Lee, Shin Yup Lee, Hyo-Jong Lee, Choon-Sik Park, Ho-Young Lee
Summary: This study reveals that chronic exposure to PM induces chronic inflammation and development of COPD by dysregulating NAD+ metabolism and subsequent SIRT1 deficiency in pulmonary macrophages. Activation of SIRT1 by resveratrol effectively mitigates PM-induced inflammation and COPD development. Targeting metabolic and epigenetic reprogramming in macrophages induced by PM is a promising strategy for COPD treatment.
JOURNAL OF HAZARDOUS MATERIALS
(2024)
Article
Engineering, Environmental
Yu Liu, Linlin Qin, Yiming Qin, Tong Yang, Haoran Lu, Yulong Liu, Qiqi Zhang, Wenyan Liang
Summary: Co/NC/PAC electrode was prepared by compounding ZIF-67 with powder-activated carbon for the electrocatalytic treatment of nitrogen-containing heterocyclic compounds. The degradation efficiency of the four compounds reached 90.2-93.7% under optimal conditions, and the degradation order was pyridazine < pyrimidine < pyrazine < pyridine.
JOURNAL OF HAZARDOUS MATERIALS
(2024)
Article
Engineering, Environmental
Julien Couturier, Pierre Tamba Oulare, Blanche Collin, Claire Lallemand, Isabelle Kieffer, Julien Longerey, Perrine Chaurand, Jerome Rose, Daniel Borschneck, Bernard Angeletti, Steven Criquet, Renaud Podor, Hamed Pourkhorsandi, Guilhem Arrachart, Clement Levard
Summary: This study analyzes the properties of bauxite residue samples and explores the influence of bauxite ore origin, storage conditions, and storage time. The results show that the speciation of yttrium is related to the origin of bauxite ore, while no significant variation was observed with storage conditions or aging of the residues.
JOURNAL OF HAZARDOUS MATERIALS
(2024)
Article
Engineering, Environmental
Sakthinarenderan Saikumar, Ravi Mani, Mirunalini Ganesan, Inbakandan Dhinakarasamy, Thavamani Palanisami, Dharani Gopal
Summary: Microplastic contamination in marine ecosystems poses a growing concern due to its trophic transfer and negative effects on marine organisms. This study investigates the transfer and impacts of polystyrene microplastics in an estuarine food chain. The results show that microplastics can be transferred through the food chain, although the transfer rates are low. The exposed organisms exhibit stress responses, suggesting the potential risk of microplastics reaching humans through the food chain.
JOURNAL OF HAZARDOUS MATERIALS
(2024)
Review
Engineering, Environmental
Yan-Jiao Li, Ying Yuan, Wen-Bing Tan, Bei-Dou Xi, Hui Wang, Kun-Long Hui, Jia-Bao Chen, Yi-Fan Zhang, Lian-Feng Wang, Ren-Fei Li
Summary: This review investigated and analyzed the distribution, composition, and abundance of heavy metals and antibiotic resistance genes (ARGs) in landfill. The results showed that heavy metals have lasting effects on ARGs, and complexes of heavy metals and organic matter are common in landfill. This study provides a new basis to better understand the horizontal gene transfer (HGT) of ARGs in landfill.
JOURNAL OF HAZARDOUS MATERIALS
(2024)
Article
Engineering, Environmental
Jessy Joseph, Ari Vaisanen, Ajay B. Patil, Manu Lahtinen
Summary: Efficient and environmentally friendly porous hybrid adsorbent beads have been developed for the removal of arsenic from drinking water. The structural tuning of the adsorbents has been shown to have a significant impact on their adsorption performance, with high crystallinity leading to increased adsorption capacity and selectivity towards As5+.
JOURNAL OF HAZARDOUS MATERIALS
(2024)
Article
Engineering, Environmental
Yangyang Liu, Minhua Xiao, Kaiqin Huang, Juntao Cui, Hongli Liu, Yingxin Yu, Shengtao Ma, Xihong Liu, Meiqing Lin
Summary: This study measured the levels of phthalate metabolites in breast milk collected from mothers in southern China. The results showed that phthalates are still prevalent in the region, and breastfeeding contributes to phthalate intake in infants. However, the levels detected do not pose significant health risks to infants based on dietary exposure. The increasing exposure to certain phthalates calls for further research into their sources and potential risks.
JOURNAL OF HAZARDOUS MATERIALS
(2024)
Article
Engineering, Environmental
Zhiqiang Wu, Jianxing Sun, Liting Xu, Hongbo Zhou, Haina Cheng, Zhu Chen, Yuguang Wang, Jichao Yang
Summary: Ocean depth affects microbial diversity, composition, and co-occurrence patterns of microplastic microbial communities. Deterministic processes dominate the assembly of mesopelagic plastisphere microbial communities, while stochastic processes shape the assembly of bathypelagic microbial communities. The relationships between microorganisms in the mesopelagic layer are more complex and stable, with Proteobacteria and Actinobacteriota playing important roles.
JOURNAL OF HAZARDOUS MATERIALS
(2024)
Article
Engineering, Environmental
Tingting Xiao, Renjie Chen, Chen Cai, Shijie Yuan, Xiaohu Dai, Bin Dong, Zuxin Xu
Summary: Based on the efficiency of catalytic ozonation techniques in enhancing sludge dewaterability, this study investigated its effectiveness in simultaneous reduction of antibiotics and antibiotic resistance genes. The results showed that catalytic ozonation conditioning changed the distribution of antibiotics and achieved high degradation rates. It also significantly reduced the abundance of ARGs, inhibited horizontal gene transfer, and decreased the signal transduction of typical ARGs host bacteria.
JOURNAL OF HAZARDOUS MATERIALS
(2024)
Article
Engineering, Environmental
Yang Deng, Xiaohong Guan
Summary: This article discusses two different development approaches for ferrate(VI) technology in water treatment, arguing that process integration is a promising method that can drive technological innovation and revolution in water treatment, achieving higher treatment efficiency, reduced costs and energy consumption, and a smaller physical footprint.
JOURNAL OF HAZARDOUS MATERIALS
(2024)
Article
Engineering, Environmental
Zhe Zhang, Lu Zhang, Zhihao Huang, Yuxin Xu, Qingqing Zhao, Hongju Wang, Meiqing Shi, Xiangnan Li, Kai Jiang, Dapeng Wu
Summary: In this study, a floating catalytic foam was designed and prepared to enhance the mass transfer in immobilized photocatalysts for wastewater treatment. The floating catalytic foam could float on the water surface and establish a temperature gradient, effectively promoting the diffusion and adsorption of target molecules during the photocatalytic process.
JOURNAL OF HAZARDOUS MATERIALS
(2024)
Article
Engineering, Environmental
Muhammad Nafees, Adiba Khan Sehrish, Sarah Owdah Alomrani, Linlin Qiu, Aasim Saeed, Shoaib Ahmad, Shafaqat Ali, Hongyan Guo
Summary: The accumulation of cadmium and antibiotics in edible plants and fertile soil is a worldwide problem. This study investigated the potential of zinc oxide nanoparticles to alleviate the toxicity of both cadmium and antibiotics and promote spinach growth.
JOURNAL OF HAZARDOUS MATERIALS
(2024)
Article
Engineering, Environmental
Lurui Wan, Kai Wang, Yuan Chen, Zhiyong Xu, Wenbo Zhao
Summary: In this study, a low viscosity and high thermal stability SO2 absorbent with dual interacting sites was successfully synthesized. The absorbent showed the highest absorption enthalpy change and entropy change values among reported SO2 absorbents, and exhibited lower viscosity and comparable thermal stability to ILs.
JOURNAL OF HAZARDOUS MATERIALS
(2024)
Article
Engineering, Environmental
Zhengwei Zhou, Guojie Ye, Yang Zong, Zhenyu Zhao, Deli Wu
Summary: This study utilized Mo powder and STPP to enhance the performance of the sodium percarbonate system in pollutant degradation. The presence of Mo and STPP resulted in a higher degradation rate of the model pollutant SMX, with low oxidant consumption. The system generated multiple active species through a series of chain reactions at different pH values, exhibiting excellent performance towards electron-rich pollutants. Furthermore, Mo demonstrated excellent stability and reusability.
JOURNAL OF HAZARDOUS MATERIALS
(2024)
