Non-heat-treated frozen raspberries the most likely vehicle of a norovirus outbreak in Oslo, Norway, November 2013

Infection control for norovirus

(2014) L. Barclay et al.   CLINICAL MICROBIOLOGY AND INFECTION

Sources of Calicivirus Contamination in Foodborne Outbreaks in Denmark, 2005–2011—The Role of the Asymptomatic Food Handler

(2014) Kristina T. Franck et al.   JOURNAL OF INFECTIOUS DISEASES

Global prevalence of norovirus in cases of gastroenteritis: a systematic review and meta-analysis

(2014) Sharia M Ahmed et al.   LANCET INFECTIOUS DISEASES

A One Year Study on the Concentrations of Norovirus and Enteric Adenoviruses in Wastewater and A Surface Drinking Water Source in Norway

(2014) Ricardo C. Grøndahl-Rosado et al.   Food and Environmental Virology

Detection and Typing of Norovirus from Frozen Strawberries Involved in a Large-Scale Gastroenteritis Outbreak in Germany

(2013) Dietrich Mäde et al.   Food and Environmental Virology

Multiple norovirus outbreaks linked to imported frozen raspberries

(2011) E. SARVIKIVI et al.   EPIDEMIOLOGY AND INFECTION

Noroviruses: State of the Art

(2010) Robert L. Atmar   Food and Environmental Virology

Norovirus Gastroenteritis

(2009) Roger I. Glass et al.   NEW ENGLAND JOURNAL OF MEDICINE

Evaluation of the Persistence of Infectious Human Noroviruses on Food Surfaces by Using Real-Time Nucleic Acid Sequence-Based Amplification

(2008) S. Lamhoujeb et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Effects of sanitation, freezing and frozen storage on enteric viruses in berries and herbs

(2008) S BUTOT et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Microbial contamination of fruit and vegetables and the behaviour of enteropathogens in the phyllosphere: a review

(2007) J.C. Heaton et al.   JOURNAL OF APPLIED MICROBIOLOGY