Effects of dietary Russian olive, Elaeagnus angustifolia, leaf extract on growth, hematological, immunological, and antioxidant parameters in common carp, Cyprinus carpio
出版年份 2021 全文链接
标题
Effects of dietary Russian olive, Elaeagnus angustifolia, leaf extract on growth, hematological, immunological, and antioxidant parameters in common carp, Cyprinus carpio
作者
关键词
Fish, Phytotherapy, Health, Nutrition, Biochemistry
出版物
AQUACULTURE
Volume 536, Issue -, Pages 736461
出版商
Elsevier BV
发表日期
2021-02-05
DOI
10.1016/j.aquaculture.2021.736461
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Aquaculture at the crossroads of global warming and antimicrobial resistance
- (2020) Miriam Reverter et al. Nature Communications
- Moving towards more sustainable aquaculture practices: a meta‐analysis on the potential of plant‐enriched diets to improve fish growth, immunity and disease resistance
- (2020) Miriam Reverter et al. Reviews in Aquaculture
- A review on the application of herbal medicines in the disease control of aquatic animals
- (2020) Fei Zhu AQUACULTURE
- Hepatoprotective effects of dietary Artemisia (Artemisia annua) leaf extract on common carp (Cyprinus carpio) exposed to ambient ammonia
- (2020) Ali Taheri Mirghaed et al. AQUACULTURE
- The protective effects of dietary garlic on common carp (Cyprinus carpio) exposed to ambient ammonia toxicity
- (2020) Morteza Yousefi et al. AQUACULTURE
- The response of lufenuron‐ And flonicamid‐exposed Cyprinus carpio to saltwater challenge: Study on ion‐regulation and stress genes expression and plasma antioxidant characteristics
- (2020) Melika Ghelichpour et al. AQUACULTURE RESEARCH
- Effects of dietary marjoram, Origanum majorana extract on growth performance, hematological, antioxidant, humoral and mucosal immune responses, and resistance of common carp, Cyprinus carpio against Aeromonas hydrophila
- (2020) Morteza Yousefi et al. FISH & SHELLFISH IMMUNOLOGY
- Protective effects of black seed (Nigella sativa) diet supplementation in common carp (Cyprinus carpio) against immune depression, oxidative stress and metabolism dysfunction induced by glyphosate
- (2020) Morteza Yousefi et al. FISH & SHELLFISH IMMUNOLOGY
- Expression of immune, antioxidant and stress related genes in different organs of common carp exposed to indoxacarb
- (2019) Melika Ghelichpour et al. AQUATIC TOXICOLOGY
- Critical Importance of a One Health Approach to Antimicrobial Resistance
- (2019) Allison White et al. EcoHealth
- Plant extract-based diets differently modulate immune responses and resistance to bacterial infection in striped catfish (Pangasianodon hypophthalmus)
- (2019) Truong Quynh Nhu et al. FISH & SHELLFISH IMMUNOLOGY
- Plasma antioxidant and hepatic enzymes activity, thyroid hormones alterations and health status of liver tissue in common carp (Cyprinus carpio) exposed to lufenuron
- (2019) Melika Ghelichpour et al. AQUACULTURE
- The ameliorative role of geranium (Pelargonium graveolens) essential oil against hepato-renal toxicity, immunosuppression, and oxidative stress of profenofos in common carp, Cyprinus carpio (L.)
- (2019) Afaf N. Abdel Rahman et al. AQUACULTURE
- Effects of dietary taurine on growth performance, antioxidant status, digestive enzymes activities and skin mucosal immune responses in yellowfin seabream, Acanthopagrus latus
- (2019) Roghayeh Dehghani et al. AQUACULTURE
- Effects of dietary ginger (Zingiber officinale) administration on growth performance and stress, immunological, and antioxidant responses of common carp (Cyprinus carpio) reared under high stocking density
- (2019) Zohreh Fazelan et al. AQUACULTURE
- Growth, physiological, antioxidants, and immune response of African catfish, Clarias gariepinus (B.), to dietary clove basil , Ocimum gratissimum, leaf extract and its susceptibility to Listeria monocytogenes infection
- (2018) Mohsen Abdel-Tawwab et al. FISH & SHELLFISH IMMUNOLOGY
- Dietary olive leaf ( Olea europea L.) extract alters some immune gene expression levels and disease resistance to Yersinia ruckeri infection in rainbow trout Oncorhynchus mykiss
- (2018) Esin Baba et al. FISH & SHELLFISH IMMUNOLOGY
- Effects of acute ammonia toxicity on oxidative stress, immune response and apoptosis of juvenile yellow catfish Pelteobagrus fulvidraco and the mitigation of exogenous taurine
- (2018) Muzi Zhang et al. FISH & SHELLFISH IMMUNOLOGY
- Elaeagnus angustifolia and its therapeutic applications in osteoarthritis
- (2018) Mohaddese Mahboubi INDUSTRIAL CROPS AND PRODUCTS
- Comparative terrestrial feed and land use of an aquaculture-dominant world
- (2018) Halley E. Froehlich et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Alterations of haemato-biochemical parameters pre and post-challenge with Aeromonas hydrophila and survival of Oreochromis mossambicus fed Moringa oleifera-based diets
- (2018) Esau M. Mbokane et al. FISH & SHELLFISH IMMUNOLOGY
- Probiotics as Means of Diseases Control in Aquaculture, a Review of Current Knowledge and Future Perspectives
- (2018) Seyed Hossein Hoseinifar et al. Frontiers in Microbiology
- Immunological responses and disease resistance of rainbow trout ( Oncorhynchus mykiss ) juveniles following dietary administration of stinging nettle ( Urtica dioica )
- (2017) Mohammad Reza Saeidi asl et al. FISH & SHELLFISH IMMUNOLOGY
- Beneficial roles of feed additives as immunostimulants in aquaculture: a review
- (2017) Mahmoud A.O. Dawood et al. Reviews in Aquaculture
- Prebiotics as functional ingredients: focus on Mediterranean fish aquaculture
- (2017) Inês Guerreiro et al. Reviews in Aquaculture
- Plant essential oils as fish diet additives: benefits on fish health and stability in feed
- (2017) Fernando J. Sutili et al. Reviews in Aquaculture
- Vulnerability of aquaculture-related livelihoods to changing climate at the global scale
- (2016) Neil Handisyde et al. FISH AND FISHERIES
- Sustaining healthy diets: The role of capture fisheries and aquaculture for improving nutrition in the post-2015 era
- (2016) Shakuntala Haraksingh Thilsted et al. FOOD POLICY
- Aquaculture as yet another environmental gateway to the development and globalisation of antimicrobial resistance
- (2016) Felipe C Cabello et al. LANCET INFECTIOUS DISEASES
- The use of medicinal plants as immunostimulants in aquaculture: A review
- (2015) Ngo Van Hai AQUACULTURE
- Effects of dietary peppermint (Mentha piperita) on growth performance, chemical body composition and hematological and immune parameters of fry Caspian white fish (Rutilus frisii kutum)
- (2015) Milad Adel et al. FISH & SHELLFISH IMMUNOLOGY
- Application of phytochemicals as immunostimulant, antipathogenic and antistress agents in finfish culture
- (2015) Suman Bhusan Chakraborty et al. Reviews in Aquaculture
- Use of plant extracts in fish aquaculture as an alternative to chemotherapy: Current status and future perspectives
- (2014) M. Reverter et al. AQUACULTURE
- Acylated flavonol glycosides from the flower of Elaeagnus angustifolia L.
- (2014) Sarah Bendaikha et al. PHYTOCHEMISTRY
- Effect of black cumin seed oil (Nigella sativa) and nettle extract (Quercetin) on enhancement of immunity in rainbow trout, Oncorhynchus mykiss (Walbaum)
- (2013) Elham Awad et al. AQUACULTURE
- Can marine fisheries and aquaculture meet fish demand from a growing human population in a changing climate?
- (2012) Gorka Merino et al. GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS
- Effects of hot-water extract of Toona sinensis on immune response and resistance to Aeromonas hydrophila in Oreochromis mossambicus
- (2010) Chih-Chung Wu et al. FISH & SHELLFISH IMMUNOLOGY
- Lysozyme: an important defence molecule of fish innate immune system
- (2008) Shailesh Saurabh et al. AQUACULTURE RESEARCH
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started