An alternative method to quantify 2-MIB producing cyanobacteria in drinking water reservoirs: Method development and field applications

出版年份 2016 全文链接

标题

作者

关键词

Cyanobacteria, 2-methylisoborneol (2-MIB), 2-MIB-synthesis gene (, mib, C gene), Taste and odor, Real-time PCR

出版物

Volume 151, Issue -, Pages 618-627

出版商

Elsevier BV

发表日期

2016-09-09

DOI

10.1016/j.envres.2016.08.034

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