Electronic sensory assessment of bread enriched with cobia ( Rachycentron canadum )

标题
Electronic sensory assessment of bread enriched with cobia ( Rachycentron canadum )
作者
关键词
-
出版物
JOURNAL OF FOOD PROCESS ENGINEERING
Volume -, Issue -, Pages -
出版商
Wiley
发表日期
2021-02-06
DOI
10.1111/jfpe.13656

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