Effect of reduced of water supply on carcass characteristics, non-carcass components and the volume of digestive compartments of Santa Inês ewes

Performance, carcass features, and non-carcass components of sheep grazed on Caatinga rangeland managed with different forage allowances

(2019) J.S. Pinto Filho et al.   SMALL RUMINANT RESEARCH

Small Ruminants: Farmers’ Hope in a World Threatened by Water Scarcity

(2019) Oluwakamisi F. Akinmoladun et al.   Animals

Impact of water restriction periods on carcass traits and meat quality of feedlot lambs in the Brazilian semi-arid region

(2019) Fernanda Maria dos Santos et al.   MEAT SCIENCE

Effect of short-term water restriction on oxidative and inflammatory status of sheep ( Ovis aries ) reared in Southern Italy

(2018) Chiara D’Ambrosio et al.   SMALL RUMINANT RESEARCH

Comparative slaughter performance and carcass quality of three Ethiopian fat-tailed hair sheep breeds supplemented with two levels of concentrate

(2018) Shashie Ayele et al.   TROPICAL ANIMAL HEALTH AND PRODUCTION

Invited review: Abomasal emptying in calves and its potential influence on gastrointestinal disease

(2017) Johann Burgstaller et al.   JOURNAL OF DAIRY SCIENCE

Corrective effect of diaphragm pacing on the decrease in cardiac output induced by positive pressure mechanical ventilation in anesthetized sheep

(2017) Hicham Masmoudi et al.   RESPIRATORY PHYSIOLOGY & NEUROBIOLOGY

A fetal sheep model for studying compensatory mechanisms in the healthy contralateral kidney after unilateral ureteral obstruction

(2015) Alexander Springer et al.   Journal of Pediatric Urology

Morfologia dos pré-estômagos e de papilas ruminais de cordeiras Santa Inês em crescimento submetidas a dois planos nutricionais

(2014) Luigi F.L. Cavalcanti et al.   PESQUISA VETERINARIA BRASILEIRA

Effect of water restriction on drinking behaviour and water intake in German black-head mutton sheep and Boer goats

(2011) D. Al-Ramamneh et al.   Animal

Características da carcaça de ovinos Santa Inês terminados em pastejo e submetidos a diferentes níveis de suplementação

(2008) Adriano Freitas Dantas et al.   CIENCIA E AGROTECNOLOGIA