Influence of salts in the Hofmeister series on the physical gelation behavior of gelatin in aqueous solutions

标题
Influence of salts in the Hofmeister series on the physical gelation behavior of gelatin in aqueous solutions
作者
关键词
Gelatin, Gelation, Hydration effect, Hofmeister series ions
出版物
FOOD HYDROCOLLOIDS
Volume 110, Issue -, Pages 106150
出版商
Elsevier BV
发表日期
2020-07-06
DOI
10.1016/j.foodhyd.2020.106150

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