Green fabrication and characterization of debranched starch nanoparticles via ultrasonication combined with recrystallization

标题
Green fabrication and characterization of debranched starch nanoparticles via ultrasonication combined with recrystallization
作者
关键词
Debranched starch nanoparticles, EGCG, Stability, Antioxidant activity, Antimicrobial capacity, Cytotoxicity
出版物
ULTRASONICS SONOCHEMISTRY
Volume 66, Issue -, Pages 105074
出版商
Elsevier BV
发表日期
2020-03-21
DOI
10.1016/j.ultsonch.2020.105074

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