Test methods for the characterization of gas and vapor permeability in polymers for food packaging application: A review

标题
Test methods for the characterization of gas and vapor permeability in polymers for food packaging application: A review
作者
关键词
Gas permeability, Barrier properties, Food packaging, Standard test methods
出版物
POLYMER TESTING
Volume 89, Issue -, Pages 106606
出版商
Elsevier BV
发表日期
2020-05-19
DOI
10.1016/j.polymertesting.2020.106606

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