Comparative Study of Hulled (Einkorn, Emmer, and Spelt) and Naked Wheats (Durum and Bread Wheat): Agronomic Performance and Quality Traits

出版年份 2016 全文链接

标题

Comparative Study of Hulled (Einkorn, Emmer, and Spelt) and Naked Wheats (Durum and Bread Wheat): Agronomic Performance and Quality Traits

作者

关键词

-

出版物

CROP SCIENCE

Volume 56, Issue 1, Pages 302

出版商

Crop Science Society of America

发表日期

2015-10-24

DOI

10.2135/cropsci2015.04.0242

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