Characterization of a novel antimicrobial peptide from buffalo casein hydrolysate based on live bacteria adsorption

标题
Characterization of a novel antimicrobial peptide from buffalo casein hydrolysate based on live bacteria adsorption
作者
关键词
-
出版物
JOURNAL OF DAIRY SCIENCE
Volume -, Issue -, Pages -
出版商
American Dairy Science Association
发表日期
2020-10-23
DOI
10.3168/jds.2020-18577

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