4.7 Article

Extraction and analysis of polysaccharide from Momordica charantia

期刊

INDUSTRIAL CROPS AND PRODUCTS
卷 153, 期 -, 页码 -

出版社

ELSEVIER
DOI: 10.1016/j.indcrop.2020.112588

关键词

Momordica charantia polysaccharide; Extraction; Analysis

资金

  1. Scientific Research Foundation for the Returned Overseas Chinese Scholars, State Education Ministry [2015-1098]
  2. Chongqing Key Research Project of Basic Science & Frontier Technology [cstc2017jcyjBX0012]
  3. Foundation Project of Chongqing Normal University [14XYY020]
  4. Chongqing General Research Program of Basic Research and Frontier Technology [cstc2015jcyjA10054]
  5. Chongqing Normal University Postgraduate's Research and Innovation Project, China [YKC17004]

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Momordica charantia is a kind of medicine and food homologous fruit. The M. charantia polysaccharide has the physiological functions of clearing away heat and detoxification, lowering blood sugar, improving immunity and so on. It is an ideal health care product. MP3 from M. charantia polysaccharides were isolated and purified by DEAE cellulose column chromatography and gel column chromatography. The composition of polysaccharides was determined by thin layer chromatography (TLC) and gas chromatography, and the relative molecular weight was determined by gel filtration. The results showed there were typical absorption peaks of polysaccharide in its infrared spectrum, and there were no characteristic absorption peaks of nucleic acids and proteins in its ultraviolet scanning. MP3 contained rhamnose, xylose, galactose and arabinose, and its average molecular weight was 9.57 x 10(4). This method was easy to operate and laid a foundation for the development of M. charantia polysaccharide products.

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