The isolation of secondary metabolites from Rheum ribes L. and the synthesis of new semi-synthetic anthraquinones: Isolation, synthesis and biological activity
The isolation of secondary metabolites from Rheum ribes L. and the synthesis of new semi-synthetic anthraquinones: Isolation, synthesis and biological activity
作者
关键词
Rhubarb, Food, Antioxidant, Anthraquinone, Bioactivity, Human serum albumin, Rheum ribes, In silico
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