Influence of genetic and interannual factors on the phenolic profiles of virgin olive oils

出版年份 2020 全文链接

标题

作者

关键词

Olea europaea, Phenols, Crop season, Cultivar, Genotype, Virgin olive oil, Clustering, Classification

出版物

Volume -, Issue -, Pages 128357

出版商

Elsevier BV

发表日期

2020-10-13

DOI

10.1016/j.foodchem.2020.128357

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