Salt to Taste: The Critical Roles Played by Inorganic Salts in Organozinc Formation and in the Negishi Reaction

出版年份 2020 全文链接

标题

作者

关键词

出版物

Volume -, Issue -, Pages -

出版商

Wiley

发表日期

2020-09-29

DOI

10.1002/anie.202010917

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