Mathematical Modeling and Drying Characteristics Investigation of Black Mulberry Dried by Microwave Method
出版年份 2020 全文链接
标题
Mathematical Modeling and Drying Characteristics Investigation of Black Mulberry Dried by Microwave Method
作者
关键词
-
出版物
International Journal of Fruit Science
Volume -, Issue -, Pages 1-12
出版商
Informa UK Limited
发表日期
2020-06-22
DOI
10.1080/15538362.2020.1782805
参考文献
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