Camu-camu bioactive compounds extraction by ecofriendly sequential processes (ultrasound assisted extraction and reverse osmosis)

标题
Camu-camu bioactive compounds extraction by ecofriendly sequential processes (ultrasound assisted extraction and reverse osmosis)
作者
关键词
Vitamin C, Functional foods, Myrciaria dubia, HPLC-DAD/UV-vis, UPLC-QTOF-MS/MS
出版物
ULTRASONICS SONOCHEMISTRY
Volume 64, Issue -, Pages 105017
出版商
Elsevier BV
发表日期
2020-02-11
DOI
10.1016/j.ultsonch.2020.105017

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