Article
Biology
Xiangru Chen, Fang Yang, Chunwei Bai, Qianrui Shi, Shan Hu, Xianying Tang, Lijuan Peng, Haixia Ding
Summary: This study confirms that Bacillus velezensis strain GUMT319 is a plant growth-promoting rhizobacteria that increases grape yield. By analyzing soil properties and microbial composition, it was found that GUMT319 altered the physical and chemical properties and microbial community composition of the soil. The results suggest that GUMT319 acts as both a biocontrol agent and a plant growth-promoting rhizobacteria, improving grape yield by modifying the soil environment.
Article
Environmental Sciences
Guang Wang, Liyun Weng, Yongxiang Huang, Yu Ling, Zhen Zhen, Zhong Lin, Hanqiao Hu, Chengyong Li, Jianfu Guo, John L. Zhou, Sha Chen, Yang Jia, Lei Ren
Summary: This study examined the rhizosphere bacterial diversity and soil metabolome of salt tolerant rice seedlings. The findings revealed the impact of salt stress on both rhizobacteria diversity and rhizosphere metabolites. Keystone taxa were identified and lipids and their derivatives were found to play a significant role in plant salt tolerance. Additionally, four plant growth promoting rhizobacteria (PGPR) that can enhance the salt tolerance of the rice cultivar were isolated and characterized.
SCIENCE OF THE TOTAL ENVIRONMENT
(2022)
Article
Agronomy
S. Snigdha, P. Jishma, Kalarikkal Nandakumar, V. P. Sylas, Sabu Thomas, E. K. Radhakrishnan
Summary: The study developed a nanoclay based delivery system for encapsulating plant growth promoting rhizobacteria, showing significant improvement in growth parameters of treated plants and stable conditions of the rhizobacteria within the laponite beads for up to 60 days. This indicates the potential of laponite mediated system for efficient delivery of plant probiotics.
Article
Plant Sciences
Xiao Liu, Yan Du, Xiaofan Na, Man Wang, Ying Qu, Linghui Ge, Yuanmeng Wang, Linqi Gao, Wenke Bai, Yurong Bi, Libin Zhou
Summary: Plant growth-promoting rhizobacteria (PGPR) promote plant growth and protect plants from pathogens, contributing to sustainable agriculture. Integration of transcriptome and metabolome analysis reveals that BT22 inoculation regulates plant hormone homeostasis and induces metabolome reprogramming, thereby promoting growth in Arabidopsis.
JOURNAL OF PLANT PHYSIOLOGY
(2023)
Article
Environmental Sciences
Nilina James, Mridul Umesh, Suma Sarojini, Sabarathinam Shanmugam, Omaima Nasif, Sulaiman Ali Alharbi, Nguyen Thuy Lan Chi, Kathirvel Brindhadevi
Summary: The expanding global population and decreasing arable land are major concerns for the planet. One major cause of declining arable land is increased soil salinity, which is unfavorable for crop cultivation. Utilization of saline land for agriculture is possible with the invention of biofertilizers, such as those made from Plant Growth Promoting Rhizobacteria.
ENVIRONMENTAL RESEARCH
(2023)
Review
Biotechnology & Applied Microbiology
Stefanie Bernardette Costa-Gutierrez, Conrado Adler, Manuel Espinosa-Urgel, Ricardo Ezequiel de Cristobal
Summary: PGPR, including certain strains of Pseudomonas putida, show promising traits for promoting plant growth, but face challenges in commercial use. Adhesion, survival in rhizosphere, and responses to environmental factors are crucial for their successful application.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
(2022)
Article
Microbiology
Xiaoyan Dong, Chen Tu, Zhihong Xie, Yongming Luo, Lei Zhang, Zhaoyi Li
Summary: In this study, the genetic mechanism of plant growth-promoting and antibacterial activity of Bacillus velezensis SC60 was analyzed. The results showed that SC60 strain has the ability to inhibit the growth of various plant pathogens and its closely related strains, making it a potential PGPR strain.
Article
Biochemistry & Molecular Biology
Huanhuan Zhang, Donghui Zheng, Chun Hu, Wenwen Cheng, Peng Lei, Hong Xu, Nan Gao
Summary: This study found that a plant growth-promoting rhizobacteria, Pseudomonas stutzeri, can significantly promote tomato growth and induce changes in tomato root exudates. The root exudates contain metabolites that significantly affect the growth, chemotaxis, and biofilm formation of the bacteria. Among them, n-hexadecanoic acid shows the most remarkable effects on bacterial growth and rhizosphere colonization.
Article
Microbiology
Bastien Cochard, Basile Giroud, Julien Crovadore, Romain Chablais, Lucas Arminjon, Francois Lefort
Summary: This study isolated potential endophytic fungi and bacteria with potential growth-promoting effects on plants and evaluated their ability to produce plant growth hormones and solubilize phosphate. Several strains showed promising growth promotion effects on tomatoes.
Article
Plant Sciences
Fernando Evaristo Diaz-Manzano, Deisy X. Amora, Angela Martinez-Gomez, Lars Moelbak, Carolina Escobar
Summary: Root-knot nematodes are significant pests for agriculture worldwide, and biological control is a potential alternative for their management. This study evaluated the effectiveness of a dual-strain bacteria combination (FMCH001 and FMCH002) in reducing nematode infection in tomato plants. The results showed that the combination had nematicidal properties, inhibiting nematode egg-hatching, larval survival, and attractiveness to the roots. It also interfered with giant cell development, leading to a reduction in nematode reproduction.
FRONTIERS IN PLANT SCIENCE
(2023)
Article
Horticulture
Fredy P. Carrera, Carlos Noceda, Maria G. Mariduena-Zavala, Jose A. Garcia, Omar Ruiz-Barzola, Juan M. Cevallos-Cevallos
Summary: The study found that changes in metabolite profiles during micropropagation of banana plants can affect the accumulation of apoplast components in dwarf plants, indicating somaclonal variations.
Article
Microbiology
Antoine Zboralski, Hara Saadia, Amy Novinscak, Martin Filion
Summary: This study explored the role of different plant genes in the rhizosphere colonization ability of beneficial Pseudomonas spp. It was found that mutations in genes related to root architecture positively influenced colonization ability, while mutations in genes related to plant immunity had a negative impact.
Article
Plant Sciences
Nurul Atilia Shafienaz binti Hanifah, Farideh Ghadamgahi, Samrat Ghosh, Rodomiro Ortiz, Stephen C. Whisson, Ramesh R. Vetukuri, Pruthvi B. Kalyandurg
Summary: The use of biocontrol agents with plant growth-promoting activity has been recognized as a sustainable approach in agriculture. Four bacteria were found to be associated with increased plant height in a field evaluation of potato plants treated with biocontrol rhizobacteria. Comparative analysis of the growth-promoting activity of the four bacterial strains, namely Pseudomonas fluorescens SLU99, Serratia plymuthica S412, S. rubidaea AV10, and S. rubidaea EV23, was conducted using tomato and potato plants. The results showed that P. fluorescens SLU99 promoted growth in both potato and tomato plants, while EV23 only promoted growth in potato plants. SLU99 induced the expression of hormone-related genes in potato and tomato, particularly those involved in the regulation of auxin, cytokinin, gibberellic acid, and ethylene. These findings provide insights into the mechanisms underlying the growth promotion and biocontrol effects of these rhizobacteria and suggest their potential use in improving crop yield sustainably.
FRONTIERS IN PLANT SCIENCE
(2023)
Article
Multidisciplinary Sciences
Hanim R. Ratnaningsih, Zahra Noviana, Tirta Kumala Dewi, Supriyono Loekito, Suryo Wiyono, Abdul Gafur, Sarjiya Antonius
Summary: This study isolated and characterized six beneficial bacteria from the rhizosphere of pineapple in Lampung, Indonesia, which showed the ability to produce plant hormones and degrade plant hormones. These bacteria also promoted soybean growth, indicating their potential as bioagents for plant growth under stressful environmental conditions.
Article
Microbiology
Abdussabur M. Kaleh, Pooja Singh, Purabi Mazumdar, Kah Ooi Chua, Jennifer A. Harikrishna
Summary: In this study, halotolerant bacteria were isolated and characterized from a Malaysian mangrove forest. The bacteria were found to promote the growth of banana plants and reduce salt stress, with enhanced antioxidant enzyme activity and reduced vulnerability.
MICROBIOLOGICAL RESEARCH
(2022)
Article
Plant Sciences
Pasquale Alibrandi, Nicolo Lo Monaco, Jacopo Calevo, Samuele Voyron, Anna Maria Puglia, Massimiliano Cardinale, Silvia Perotto
Summary: Orchids are highly dependent on symbiotic microorganisms, with mycorrhizal fungi well established in seed germination and early development. This study isolated endophytic bacteria from three terrestrial Mediterranean orchid species and identified potential Plant Growth-Promoting traits. The diverse bacterial endophytes may play a beneficial role as partners in the orchid microbiota.
Article
Multidisciplinary Sciences
Yulduzkhon Abdullaeva, Binoy Ambika Manirajan, Bernd Honermeier, Sylvia Schnell, Massimiliano Cardinale
Summary: The diversity of seed microbiota was generally higher in cultivated cereals than in wild ancestors, suggesting that domestication lead to a bacterial diversification. On the other hand, more microbe-microbe interactions were detected in wild species, indicating a better-structured, mature community. Typical human-associated taxa, such as Cutibacterium, dominated in cultivated cereals, suggesting an interkingdom transfers of microbes from human to plants during domestication.
JOURNAL OF ADVANCED RESEARCH
(2021)
Article
Ecology
David Rosado-Porto, Stefan Ratering, Massimiliano Cardinale, Corinna Maisinger, Gerald Moser, Marianna Deppe, Christoph Muller, Sylvia Schnell
Summary: This study revealed that elevated atmospheric CO2 concentration significantly influences the metabolic active microbiome in rhizospheric soil, leading to a shift in microbial structure. However, the impact on bulk soil microbiome structure was minimal.
Article
Plant Sciences
Yulduzkhon Abdullaeva, Stefan Ratering, Binoy Ambika Manirajan, David Rosado-Porto, Sylvia Schnell, Massimiliano Cardinale
Summary: Seed-transmitted microorganisms and soil microbiome play a crucial role in shaping the rhizosphere microbiome. Domestication processes may affect the colonization of seed-borne microbes and the recruitment of microbes from the soil. This study demonstrates that the composition of seed-transmitted microbiome and the ability of plants to select microbiome from the soil depend on both the genotype of the plant and the availability of microorganisms in the environment. Coevolution between the host plant and its associated microbiome is indicated by the vertical transmission of seed-originated taxa.
FRONTIERS IN PLANT SCIENCE
(2022)
Article
Agronomy
Massimiliano Cardinale, Fabio Minervini, Maria De Angelis, Paride Papadia, Danilo Migoni, Matteo Dimaglie, Daniel Grigorie Dinu, Claudio Quarta, Filippo Selleri, Alessandro Caccioppola, Mirco Vacca, Laura Rustioni
Summary: This study revealed the effects of mycorrhization on grapevine growth, soil/leaf element composition, and soil/rhizosphere/endorhiza microbiota through field experiments. The results showed that mycorrhized plants had higher survival rate and growth, and accumulated more elements. Certain Actinobacterial taxa enriched by mycorrhization in the root endosphere were strongly correlated with element dynamics. This study provides insights into the interactions between mycorrhiza and microbiome, which is valuable for identifying potential targets in biotechnological applications and promoting sustainable viticulture based on ecosystem dynamics.
Article
Genetics & Heredity
Ramona Marasco, Marco Fusi, Maria Mosqueira, Jenny Marie Booth, Federico Rossi, Massimiliano Cardinale, Gregoire Michoud, Eleonora Rolli, Gianmarco Mugnai, Lorenzo Vergani, Sara Borin, Roberto De Philippis, Ameur Cherif, Daniele Daffonchio
Summary: The study found that the rhizosheath-root system of desert speargrasses in the Sahara Desert has higher nutrient and humidity content, as well as cooler temperatures compared to the surrounding sand. The plant responds to the harsh environmental conditions of summer by increasing the abundance and diversity of extracellular polymeric substances (EPS), while the bacterial community associated with the rhizosheath-root system remains stable and unaffected by seasonal variations.
ENVIRONMENTAL MICROBIOME
(2022)
Article
Cell Biology
Binoy Ambika Manirajan, Ann-Kathrin Hinrichs, Stefan Ratering, Volker Rusch, Andreas Schwiertz, Rita Geissler-Plaum, Gerrit Eichner, Massimiliano Cardinale, Sabine Kuntz, Sylvia Schnell
Summary: Sensitization to pollen allergens has been increasing in Europe. This study demonstrates the role of bacteria and bacterial endotoxins in pollen allergy and seasonal allergic rhinitis.
Review
Soil Science
Barkha Sharma, Kailash Chand Kumawat, Shalini Tiwari, Ajay Kumar, Rouf Ahmad Dar, Ummed Singh, Massimiliano Cardinale
Summary: Silicon plays important roles in soils and plants, but plants have difficulty in accessing it. The use of conventional silicon fertilizers may lead to environmental problems. A more sustainable alternative is to use silicon-solubilizing microorganisms (SSMs) to make soluble silicon available to plants.
Article
Plant Sciences
Zainul Abideen, Massimiliano Cardinale, Faisal Zulfiqar, Hans-Werner Koyro, Sarwat Ghulam Rasool, Kamel Hessini, Walid Darbali, Fengliang Zhao, Kadambot H. M. Siddique
Summary: Growth stimulating bacteria can assist in remediating dry and arid soil, as well as alleviating plant stress. They enhance soil carbon flux, chlorophyll levels, net photosynthetic rate, and stomatal conductance. Additionally, the bacteria improve leaf growth, but reduce root biomass under drought conditions. By increasing antioxidant enzymatic activities and mineral acquisition, the bacteria protect plants from oxidative stress and enhance their overall growth potential.
FRONTIERS IN PLANT SCIENCE
(2022)
Article
Food Science & Technology
Vito Michele Paradiso, Luigi Sanarica, Ignazio Zara, Chiara Pisarra, Giuseppe Gambacorta, Giuseppe Natrella, Massimiliano Cardinale
Summary: This study aimed to evaluate the effects of non-Saccharomyces yeast starter on the fermentation of autochthonous Apulian grape cultivars, showing that the interaction between different cultivars and yeast can lead to changes in both sensory and chemical properties.
Review
Environmental Sciences
Barkha Sharma, Shalini Tiwari, Kailash Chand Kumawat, Massimiliano Cardinale
Summary: This article focuses on the application of nano-biofertilizers (NBF), which combine nanoparticles and biofertilizers to enhance plant growth and stress tolerance. NBFs are economically and environmentally sustainable, versatile, and long-lasting agriculture tools. The article also summarizes the formulation and characterization of NBFs, discusses their applications in precision farming, and explores future trends for developing potent NBFs.
SCIENCE OF THE TOTAL ENVIRONMENT
(2023)
Article
Horticulture
Jazmin Perez-Pazos, Amparo Rosero, Massimiliano Cardinale, Rocio Gamez
Summary: Vegetative propagation of sweet potato can be a threat to the quality of plant material due to the accumulation of diseases. In vitro micropropagation strategies with appropriate disinfection protocols can effectively reduce the contamination and improve the quality of sweet potato plants. This study identified contaminating microorganisms and evaluated five disinfection protocols, and found that washing with povidone-iodine and disinfection with 2% sodium hypochlorite, acetic acid and quaternary ammonium was the most efficient in eradicating contaminants.
HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY
(2023)
Article
Plant Sciences
Yongming Duan, Min Han, Maja Grimm, Jasper Schierstaedt, Jafargholi Imani, Massimiliano Cardinale, Marie Le Jean, Joseph Nesme, Soren J. Sorensen, Adam Schikora
Summary: This study investigated the response of barley to three different beneficial bacteria, as well as the influence of soil-borne Ensifer meliloti on seed microbiome. The results showed distinct colonization patterns of the bacteria in the rhizosphere and induction of systemic resistance against foliar fungal pathogens. Transcriptome analysis revealed the regulation of ion- and stress-related genes in plants upon bacterial encounter. The study also found an effect of bacterial inoculation on the composition of seed endophytes. These findings contribute to the understanding of the interaction between ISR-triggering bacteria and crop plants, which is crucial for sustainable agriculture.
Article
Microbiology
Marco Fusi, David K. Ngugi, Ramona Marasco, Jenny Marie Booth, Massimiliano Cardinale, Luciano Sacchi, Emanuela Clementi, Xinyuan Yang, Elisa Garuglieri, Stilianos Fodelianakis, Gregoire Michoud, Daniele Daffonchio
Summary: The microbial composition on the gills of fiddler crabs may play a crucial role in their adaptation to dynamic intertidal ecosystems and the transition from water to air.
Article
Multidisciplinary Sciences
Chiara Roberta Girelli, Paride Papadia, Francesca Pagano, Pier Paolo Miglietta, Francesco Paolo Fanizzi, Massimiliano Cardinale, Laura Rustioni
Summary: This study analyzed four different pomegranate wines made with different cultivars and yeasts. The chemical and sensory analysis showed significant differences in composition and characteristics among the different pomegranate wines.