Freeze-Drying of Pharmaceutical and Nutraceutical Nanoparticles: The Effects of Formulation and Technique Parameters on Nanoparticles Characteristics

出版年份 2020 全文链接

标题

作者

关键词

Nanoparticles, Lyophilization, Nanocrystal, Nanococrystals, Nanoemulsion, Nanospheres, Nanosuspension

出版物

Volume -, Issue -, Pages -

出版商

Elsevier BV

发表日期

2020-07-20

DOI

10.1016/j.xphs.2020.07.015

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