Inhibition mechanism of ferulic acid against α-amylase and α-glucosidase

标题
Inhibition mechanism of ferulic acid against α-amylase and α-glucosidase
作者
关键词
Ferulic acid, Digestive enzymes, Inhibition, Molecular docking, Starch digestion
出版物
FOOD CHEMISTRY
Volume 317, Issue -, Pages 126346
出版商
Elsevier BV
发表日期
2020-02-04
DOI
10.1016/j.foodchem.2020.126346

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