Water–Energy–Food nexus evaluation with a social network group decision making approach based on hesitant fuzzy preference relations

出版年份 2020 全文链接

标题

作者

关键词

Water–Energy–Food, Social network group decision making, Trust relationship, Self-confidence, Hesitant fuzzy preference relations

出版物

Volume 93, Issue -, Pages 106363

出版商

Elsevier BV

发表日期

2020-05-08

DOI

10.1016/j.asoc.2020.106363

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