Antioxidant and anti-inflammatory activity of peptides from foxtail millet (Setaria italica) prolamins in HaCaT cells and RAW264.7 murine macrophages

标题
Antioxidant and anti-inflammatory activity of peptides from foxtail millet (Setaria italica) prolamins in HaCaT cells and RAW264.7 murine macrophages
作者
关键词
Millet, Peptide, Antioxidant, Anti-inflammatory, Mechanism
出版物
Food Bioscience
Volume -, Issue -, Pages 100636
出版商
Elsevier BV
发表日期
2020-05-16
DOI
10.1016/j.fbio.2020.100636

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