Changes in the Crystallinity Degree of Starch Having Different Types of Crystal Structure after Mechanical Pretreatment

标题
Changes in the Crystallinity Degree of Starch Having Different Types of Crystal Structure after Mechanical Pretreatment
作者
关键词
-
出版物
Polymers
Volume 12, Issue 3, Pages 641
出版商
MDPI AG
发表日期
2020-03-13
DOI
10.3390/polym12030641

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