iTRAQ-based comparative proteomic analysis of two coconut varieties reveals aromatic coconut cold-sensitive in response to low temperature

标题
iTRAQ-based comparative proteomic analysis of two coconut varieties reveals aromatic coconut cold-sensitive in response to low temperature
作者
关键词
Coconut, Hainan tall aromatic, Differentially expressed proteins, Cold stress
出版物
Journal of Proteomics
Volume 220, Issue -, Pages 103766
出版商
Elsevier BV
发表日期
2020-03-31
DOI
10.1016/j.jprot.2020.103766

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